Gastrointestinal System Flashcards

1
Q

Digestive System Functions

A

Take in food, break down food, absorb digested molecules, provide nutrients, eliminate wastes.

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2
Q

Digestive Tract

A

tube extending from the mouth to the anus and the associated organs

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3
Q

Gastrointestinal Tract

A

Refers to only the stomach and intestines

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4
Q

Rugae

A

Folds in the stomach that increase its surface area

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5
Q

Pyloric Sphincter

A

Stomach exit

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6
Q

Accessory organs

A

contribute to the process of digestion. Food does not pass through these organs

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7
Q

Liver functions

A

Digestion, Excretion, Nutrient Storage, Nutrient Conversion, detoxification, synthesis of new molecules

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8
Q

Liver Digestion

A

Bile salts emulsify and help break down fats into fatty acids and glycerol

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9
Q

Liver Excretion

A

Bile contains excretory products from the hemoglobin breakdown

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10
Q

Liver Nutrient Storage

A

Removes sugar from the blood and stores fats, vitamins, copper, and iron

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11
Q

Liver Nutrient conversion

A

Converts some nutrients into others, Amino acids to lipids.

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12
Q

Liver Detoxification

A

Removes ammonia from the blooad and converts it to urea

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13
Q

Liver New Molecules

A

Synthesizes new blood proteins such as albumins.

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14
Q

Pancreas functions

A

Secretes Bicarbonate ions which neutralize acids.

Secretes digestive enzymes

Produces insulin and glucagon, regulate blood sugar

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15
Q

Gallbladder

A

nestled under the liver stores concentrated bile

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16
Q

Tounge

A

Large, muscular organ that occupies most of the oral cavity.

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17
Q

Parotid Salivary Gland

A

Large, Located in front of the ears

18
Q

Submandibular Salivary Gland

A

Located below the mandible

19
Q

Sublingual Salivary Gland

A

Smallest, Located in the bottom of oral cavity,

20
Q

Saliva

A

mixture of serous (watery) and mucus fluids that contain digestive enzymes

21
Q

Digestion

A

Breakdown of food into molecules that are small enough to be reabsorbed into the blood.

22
Q

Mechanical Digestion

A

Breaks down large food particles into smaller ones. teeth tounge.

23
Q

Chemical Digestion

A

Digestive enzymes break covalent chemical bonds into organic molecules

24
Q

Carbohydrates

A

Broken down into monosaccharides

25
Q

Proteins

A

Are broken down into amino Acids

26
Q

Fats or lipids

A

Broken down into fatty acids and glycerol

27
Q

What is small enough to diffuse across the membranes of the digestive system and enter the blood stream?

A

Monosaccharides, Amino Acids, Fatty Acids, and glycerol molecules

28
Q

Absorption

A

Begins in the stomach with alcohol and aspirin. Most occurs in the duodenum and jejunum.

29
Q

Amylase

A

Enzyme produced in the mouth and breaks down carbohydrates

30
Q

Pepsin

A

Enzyme produced in the stomach and breaks down proteins

31
Q

Lipase

A

Enzyme produced in the pancreas and secreted into the small intestine to break down lipids

32
Q

Peptidase

A

Enzyme produced in the pancreases and secreted into the small intestine to break down peptides into amino acids

33
Q

Sucrease

A

Enzyme produced in the small intestine and breaks down sucrose into glucose

34
Q

Lactrase

A

Enzyme produced in the small intestine and breaks down lactose into glucose

35
Q

Liver Cirrhosis

A

Disease characterized by damage or death of livers cells replaced by connective tissue

36
Q

Liver hepatitits

A

inflammation of the liver.

37
Q

Crohn’s Disease

A

Localized inflammatory degeneration that causes the wall of the small intestine to thicken

38
Q

Ulcerative colitits

A

limited to the mucosa of the large intestine.

39
Q

Irritable bowel syndrome (IBS)

A

intestinal mobility is abnormal.

40
Q

Malabsorption Syndrome

A

Spectrum of disorders of the small intestine that result in abnormal nutrient absorption

41
Q

Appendicitis

A

Inflammation of the appendix that usually occurs because of an obstruction