Gastroenteritis and infective colitis Flashcards
What is gastroenteritis?
Acute inflammation of the lining of the GI tract, manifested by nausea, vomiting, diarrhoea and abdominal discomfort.
What is the aetiology of gastroenteritis? (x4)
- Viruses: rotavirus, adenovirus, calicivirus, Norwalk virus, small round structured virus
- Bacterial: Campylobacter jejuni, E. coli, Salmonella, Shigella, Vibrio cholerae, Listeria, Yersinia enterocolitica
- Protozoal: Entamoeba histolytica, Cryptosporidium parvum, Giardia lamblia
- Toxins contained in contaminated foods or water
What are the toxins that cause gastroenteritis? (x7 +3)
Toxins that come FROM Staph. Aureus (improperly cooked meat, old rice), Clos. Botulinum (canned food), Clos. Perfringens (improperly cooked meat), Bacillus cereus (old rice), Salmonella (eggs and poultry), Listeria and Campylobacter (milk and cheeses), mushrooms, heavy metals, seafood
What is the pathophysiology of gastroenteritis? (x2) Which pathogen or toxin (produced by a pathogen) can cause worse disease?
- NON-INFLAMMATORY MECHANISMS: e.g., V. cholerae and enterotoxigenic E. coli produce ENTEROTOXINS that cause enterocytes to secrete water and electrolytes
- INFLAMMATORY MECHANISMS: e.g., Shigella and enteroinvasive E. coli release CYTOKINES and INVADE and damage the epithelium, with greater invasion and bacteriaemia in the cause of Salmonella typhi.
What are the risk factors of gastroenteritis? (x5) (How should this inform your history?)
Recent travel, recent antibiotic use, recent intake of at-risk food (enquire about how cooked, source and whether anyone else is ill), poor hygiene, contact history (faecal-oral transmission)
What is the epidemiology of gastroenteritis: Where?
Higher prevalence in the developing world – especially Africa.
What are the symptoms of gastroenteritis? (x5)
- Sudden onset nausea and vomiting
- Anorexia
- Diarrhoea (bloody or watery)
- Abdominal pain/discomfort
- Fever
How does onset of symptoms differ depending on aetiology of gastroenteritis?
If aetiology is from a TOXIN, onset is early (1-24 hours). If aetiology is bacterial/viral/protazoal, onset is 12 hours or later.
How may the toxin involved in gastroenteritis affect a patient’s history? (x2 examples)
Botulinum causes paralysis; mushrooms can cause fits, renal or liver failure.
What are the signs of gastroenteritis? (x4)
- Diffuse abdominal tenderness
- Abdominal distension
- Bowel sounds increased
- Pyrexia, dehydration, hypotension if severe
What are the investigations for gastroenteritis? (x4 (x3 and x6))
- Diagnosis typically done clinically based on signs and symptoms.
- BLOOD: FBC (raised WBC; sometimes low Hb/platelets is haemolytic uraemic syndrome manifests as complication of E. coli), blood culture (helps identification if bacteraemia present), U&Es (dehydration sign)
- STOOL: faecal microscopy for polymorphs (WBCs), parasites, oocysts, culture, electron microscopy (for viral infections), analysis for toxins (especially Clostridium difficile as a differential – infectious colitis)
- AXR: to exclude differentials for abdominal pain
- USS: to exclude differentials for abdominal pain
How is gastroenteritis generally managed? (x3)
- Fluid and electrolyte replacement with oral rehydration solution containing glucose and salt. IV rehydration may be necessary if symptoms severe
- Antibiotics ONLY if severe or the infective agent has been identified
- Public Health: often a notifiable disease
How is botulism gastroenteritis managed?
Botulinum antitoxin IM and manage in ITU
What are the complications of gastroenteritis? (x5)
- Dehydration, electrolyte imbalance, prerenal failure
- Secondary lactose intolerance (particularly in infants)
- Sepsis (particularly Shigella and Salmonella)
- Haemolytic uraemic syndrome in E. coli
- Guilian-Barre syndrome (rapid-onset weakness from autoimmune peripheral nerve damage) weeks following Campylobacter gastroenteritis
What is the prognosis of gastroenteritis?
Good as the majority of cases are only self-limiting.