Food Vocab Flashcards by Molly Field

Q

Vegetable

A

蔬菜 shū cài

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Q

Potato

A

土豆 tǔ dòu

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Q

Pumpkin / Squash

A

南瓜 nán guā

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Q

Ginger

A

生姜 shēng jiāng

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Q

Garlic

A

大蒜 dà suàn

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Q

Bean

A

豆 dòu

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Q

Broccoli

A

西兰花 xīlánhuā

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Q

Cucumber

A

黄瓜 huángguā

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Q

Leek

A

韭菜 jiǔ cài

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Q

Mushroom

A

蘑菇 mó gū

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Q

Green pepper

A

青椒 qīng jiāo

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Q

Chilli Pepper

A

辣椒 là jiāo

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Q

Tomato

A

西红柿 xī hóng shì

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Q

Pork

A

猪肉 zhū ròu

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Q

Chicken

A

鸡肉 jī ròu

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Q

Chicken Wing

A

鸡翅膀 jī chì bǎng

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Q

Beef

A

牛肉 niú ròu

Q

Fish

A

鱼 yú

Q

Mutton

A

羊肉 yáng ròu

Q

Apple

A

苹果 píng guǒ

Q

Banana

A

香蕉 xiāng jiāo

Q

Mango

A

芒果 máng guǒ

Q

Grape

A

葡萄 pú táo

Q

Orange

A

橙子 chéng zǐ

Q

Strawberry

A

草莓 cǎo méi

Q

Cherry

A

樱桃 yīng táo

Q

Peach

A

桃子 táo zǐ

Q

Pomegranate

A

石榴 shí liú

Q

Fizzy drinks

A

汽水 qì shuǐ

Q

Fruit juice

A

果汁 guǒ zhī

Q

Steamed stuffed bun

A

bāo zi 包子

Q

Shanghai Style Braised Duck in Red Rice Sauce

A

上海酱鸭 shàng hǎi jiàng yā

Q

Shredded Pork FIllet with Vegetables

A

彩色里脊丝 cǎi sè lǐ ji sī

Q

Smoked Fish Shanghai Style

A

老上海熏鱼 lǎo shàng hǎi xūn yú

Q

Curry

A

咖喱 gā lí

Q

Siumai

A

烧卖 shāo mài

Q

Hargow

A

虾饺 xiā jiăo

Q

Chicken feet

A

凤爪 fèng zhǎo

Q

Spare ribs

A

排骨 pái gŭ

Q

Chips

A

烤薯條 Kǎo shǔ tiáo

Q

Spoon

A

勺子
Sháozi

Q

A