Food Flashcards

1
Q

What is extensive farming?

A

Farms have smaller inputs and usually more land

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2
Q

What is commercial farming?

A

Farms with large amounts of money, machines and technology or workers

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3
Q

What is intensive farming?

A

A large estate (LEDCs) given to the commercial production of one crop

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4
Q

What is mixed farming?

A

Farms that grow crops and rear animals

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5
Q

What is pastoral farming?

A

Farms that rear animals (cows, pigs, sheep)

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6
Q

What is subsistence farming?

A

Only produces enough for the farmer and his family

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7
Q

What is arable farming?

A

Farms that grow crops (wheat, maize, rice)

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8
Q

What are the human inputs into a farm system?

A

Farm buildings
Labour
Rent
Physical

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9
Q

What are the physical inputs into a farm system?

A

Relief
Climate
Soils and drainage
Temperature

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10
Q

What are the processes in a farm system?

A

Running the farm
Weeding
Ploughing
Harvesting

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11
Q

What are the outputs from a farm system?

A

Crops
Milk
Beef

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12
Q

What physical factors influence which type of farming?

A

Climate
Relief
Soil texture/type

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13
Q

What is nomadic farming?

A

Animals are reared and the farmers and their families move from place to place in search of grazing

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14
Q

What is hydroponics?

A

Crops grown in nutrient-rich water indoors, often with artificial light

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15
Q

What does hydroponics create?

A

Clean crops usually for supermarkets

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16
Q

What is the Green Revolution?

A

This is the term used to describe the application of modern, western farming techniques to developing countries.

17
Q

What is the average calorie intake required for a male?

A

2500 calories

18
Q

What are some causes of food shortages?

A

Corrupted gov.
Lack of accessibility
Climate conditions
Natural disasters