final exam Flashcards

1
Q

What is the chemical level of organization?

A

atoms that combine to form molecules & macromolecules

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2
Q

What is the cellular level of organization?

A

organelles, atoms, ions, & molecules become organized into cells (some contain a nucleus)

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3
Q

What is the tissue level of organization?

A

similar cells from similar origins work together as a unit

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4
Q

What is the organ level of organization?

A

2 or more tissues that work together for the same function

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5
Q

What is the organ system level of organization?

A

2 or more organs work together

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6
Q

What is the organismal level of organization?

A

all systems working together

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7
Q

What are the levels of organization?

A

chemical, cellular, tissue, organ, organ system, & organismal

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8
Q

What is homeostasis?

A

the body tries to keep everything constant & in the same state

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9
Q

What are the 4 types of tissues?

A

connective, epithelial, muscular, & nervous

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10
Q

What are protons?

A

found in the nucleus of an atom; carry a positive electrical charge

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11
Q

What are neutrons?

A

found in the nucleus of an atom; carry no electrical charge

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12
Q

What are electrons?

A

found in the shell of an atom; carry a negative electrical charge

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13
Q

When are atoms most stable?

A

when the outer shell is filled to the maximum; shells must be filled in order to

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14
Q

What is ionic bond formation?

A

a transfer; an electron moves from one atom to another, forming charged particles called ions

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15
Q

What is covalent bond formation?

A

a pair of electrons is shared; the 2 types are polar & non-polar

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16
Q

What are polar covalent bonds?

A

unequal sharing of a pair of electrons

17
Q

What are non-polar covalent bonds?

A

equal sharing of a pair of electrons

18
Q

What are hydrogen bonds?

A

weak associations between adjacent polar molecules

19
Q

What do hydrogen bonds result in?

A

surface tension, capillary action, frost formation, & protein structure

20
Q

How do hydrogen bonds affect protein structure?

A

they give the proteins a precise 3-D shape

21
Q

What are carbohydrates?

A

commonly called sugars & starches; they contain carbon, hydrogen, & oxygen in the ratio 1:2:1 & have the chemical formula (CH2O)n

22
Q

What do carbohydrates do?

A

they serve a structural purpose in our cells & are broken down to provide our cells with the energy required to carry out daily functions

23
Q

What are lipids?

A

non-polar molecules that are hydrophobic; they are commonly called fats & oils

24
Q

What are phospholipids?

A

unique hybrid molecules that contain 2 non-polar hydrophobic carbon chains (tails) & 1 hydrophilic phosphate molecule (head)

25
Q

Why are phospholipids useful?

A

they form integral parts of cell membranes

26
Q

What are proteins?

A

big molecules used as enzymes, energy sources, & structural components in the cell; they are made of subunits called amino acids

27
Q

What are cholesterol units?

A

they hold the phospholipid membrane together & prevent unraveling (similar to staples)

28
Q

What purpose do 3-D proteins serve in our cell membranes?

A

they are scattered throughout to serve as channels to enter/exit; some have branched carbs that serve as receptors