Feed Manufatoring Process (Lexture 20 Pt.2) Flashcards
Feed Manufacturing Process Step 1
Receiving/Purchasing
Receiving/Purchasing Cereal Grains
(Bulk) (Need Grinding)
Carbs
Larger % of Diet
Receiving/Purchasing Soft Stock
Intermediate
Doesn’t have to be processed
Vegetable protein byproducts (Mineral Sources)
Goes to Storage
Receiving/Purchasing Micro
Stored in Totes/Bags
Vitamins
Additives
Macro (Minerals)
Receiving/Purchasing Liquids
Added to Diet
Are pumped
Fats/Oils
Additives
Feed Manufacturing Step 2 or 5 Storage For Cereal Grains
Stored Whole and Stored Grinded
Large Quantities
Mixer
Grinding Cereal Grains
Improve digestion and physical characteristics
Feed Manufacturing Step 3 Batching
Automated
3 Sets is Scales Above Mixer
Major, Minor, Micro Scales
Major Scale
1st to Added too
Only A Few Ingredients
In Large Quantities
Cereal Grains/ Soybean Meal
30-80% of Diet
Minor Scale
Second To Add
A couple ingredients
Byproducts
5-15% of Diet
Micro Scale
Last to Add
A Lot of Micro Ingredients
Less then 2-5%
1 or 2 lbs or grams
Liquids
Added After 3 Scales
Surge
Mixer Opens and dumps feed into Surge
Conveys Materials to storage
Step 4 Mixing
Major, Minor, Micro Scales
Feed Manufacruring Step 5 Pellet Option
Post Per Liquid
Into Cool it Stage
Then Storage
Feed Maufacturing Step 6
Sack Off or Build Load Out
Process Example of Pre-Batch Grinding
1 Whole Corn
2 Ground Corn 2 Minor 2 Micros 2 Liquids
3 Batching
3 Mixing
Pre-Batch Grinding
Grinding Before Weighing Out
Post Batch Grinding
Grinding After Weighing Out
1 Ingredients
2 Batch
3 Holding (Mix or Grind)
4 Grinder
5 Mix
