Feed analyses 1 Flashcards

1
Q

Dry matter properties…?

A

Main feed parameter
Proportions vary (20% silages, 90% grains)
Determined by drying a known amount for 16 hours, then reweighing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Organic matter properties…?

A

Determines ash/mineral content of feed
High values may indicate contamination
Determined by burning combustible material

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Describe proximate (Weende) analysis

A

Combo of analytical procedures from Germany
Still widely used
Many faults - crude fibre
Attempts to isolate water, ash, crude protein/fibre, ether extract…

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Crude protein properties…?

A

Nitrogen x 6.25 = CP value
NaOH added once cool
Contains: true protein AAs, & non-protein nitrogen (urea)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Ether extract (fat extract) properties…?

A

Fat content of feed
Components extracted: true fats, waxes, alcohols…
Proportion of feed with high energy values

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

T or F - If ether extract contains a high proportion of fats, method is not valid for estimating energy content

A

False

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Crude fibre properties…?

A

mainly structural carbs
widely used
not repeatable
Attempts to simulate stomach digestion SI

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

How is crude fibre determined?

A

Boil ether extract in acid & base -> filter residue off -> dried & weighed -> difference between dried & ashed = CF

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Nitrogen-free extracted properties…?

A

Useful for est. soluble carb fraction of grains
Measures difference original sample weight & (sum of water, ash ether, crude fibre & protein)
Primarily soluble carbs (sugars & starch)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is nitrogen-free extract useful for?

A

Estimating soluble carb fraction of grain (variable for roughages)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Neutral detergent fibre (NDF) process…

A

Most common measure of fibre
Measures structural components (cellulose, hemicellulose, lignin) by boiling sample in ND solution (remove cell wall contents) -> residue

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Acid detergent fibre properties…?

A

Removes/isolates hemicellulose & cell wall contents

Residue contains cellulose & lignin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

NDF - ADF = ?

A

hemicellulose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Describe in vivo digestibility

A

Difference between dry feed offered & faeces excreted as %
Animals confined or fitted with faecal collection bags
Feed in & poo out recorded over several days
Benchmark!!!
Time consuming & expensive

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Estimating digestibility?

A

Indigestible marker (lignin/waxes)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

In vitro digestibility

A

More feasible & time-efficient
Ruminants - Incubate sample in rumen for 2 days -> pepsin 2 days - residue left = indigestible
Horses - strained faecal fluid
Pepsin/cellulase technique

17
Q

In Sacco digestibility?

A

‘Nylon bag’ technique -> contains feed incubated in rumen of fistulated animals - good for time studies

18
Q

Factors affecting digestibility (feed factors)?

A

Food composition (fibre)
Ration composition
prep - chaffing, crushing, grinding; cooking…

19
Q

Factors affecting digestibility (animal factors)?

A

Kind of animal - ruminant vs monogastric
Feeding level - more food -> faster passage -> lower digestibility
Previous feeding - microbial pop. Takes time to adjust to new feed