Fatty Acid Synthesis Flashcards

1
Q

where is fatty acid synthesis

A
  • primarily in the liver and adipose tissue
  • also occurs in mammary glands during lactation
  • wihtin cells, FAs occurs in the cytoplasm
  • *oxidation is mitochondrial
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2
Q

what do you need for FA synth and what is the problem

A
  • Acteyl CoA
  • HCO3
  • NADPH
  • ATP
  • the problem is that acetyl CoA is made in the mitochondria
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3
Q

acetyl CoA is made forom what that comes from what

A

-made from citrate that comes from the mitochondria

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4
Q

acetyl CoA carboxylase

A
  • first makes malonyl CoA
  • uses bicarbonate and acetyl CoA as reactants and biotin as a cofactor
  • ATP dependent
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5
Q

first committed step in FA synthesis

A
  • synthesis of malynoyl CoA

- therefore Acetyl CoA carboxylase is tightly regulates

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6
Q

regulation of acetyl CoA carboxylase

A
  • via hormonally regulated phosphorylation
  • when in the phosphorylated form, it is inactive
  • inactivators: malonyl CoA, palmitoyl coA, and protein kinase
  • activators: citrate, protein phosphotase
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7
Q

fatty acid synthase

A
  • uses malonyl Coa, acetyl CoA and reduced NADPH to form FA chains
  • levels increase by about 70x with a CHO rich meal after a fast
  • dimer of two identical polypeptides, each with 7 enzymatically activies and 2 active sulfhydryls for forming thioester bonds
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8
Q

prosthetic groups of FAS

A
  • Cys-SH
  • phosphopantetheine
  • pant covalently linked via a phosphate ester to a serine OH of the acyl carrier protein domain of FA synthase
  • the long flexible arm of the phosphopantetheine helps its thiol to move from one active site to another within the complex
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9
Q

finishing FA synthesis

A
  • synthesis proceeds by two carbon units until 16 carbons

- thioesterase cleaves off C16 palmitate, leaving FAS ready for another cycle

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10
Q

sources of NADPH for FA synthesis

A

-most NADPH comes from pentose phosphate shunt

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11
Q

elongases

A

-add 2 C units from acetyl CoA or malonyl CoA to carboxyl end, followed by reduction and dehydration

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12
Q

desaturases

A
  • ass cis double bonds, generally spaced by 3 C’s

- in mammals never closer than omega 7

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13
Q

oxygenases

A

-oxidized polyunsaturated FA’s to create intracellular messengers

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14
Q

hydroxylases

A

-add OH to alpha carbon C2 of some FAs used in nervouse tissue

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15
Q

elongation adds to

A

the carboxyl end, therefore the omega number does not change

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16
Q

FA desaturase mechanism

A
  • located on membrane surface of SER
  • uses molecular oxygen, NADH, and cytochrome b5 to yield a double bond, water and NAD+
  • double bond generally 3 carbons apart
  • human enzymes can only desaturate at omega 7 or greater (further from terminal methyl)
17
Q

essential fatty acids

A
  • omega 3 and omega 6 are important in membranes as precursors for intracellular signaling molecules (prostaglandins and leukotrienes)
  • must get from diet: linolenic (omega 3) and linoleic (omega 6)
18
Q

sources of essential FA’s

A

linoleic: 20-80% of almost all plant oils

- linolenic: linsee, canola, coybean, walnut (herring oil)

19
Q

what does the absence of glycerol kinase in adipose tissue mean

A

-that glycolytic products are needed for fat storage

20
Q

what does acyl CoA synthetase do?

A

activates intracellular long chain fatty acids

21
Q

ketone bodies

A
  • during fasting glycogen reserves are depleted, glucose levels in the blood are low, and most tissues get energy from FA oxidation
  • The blood brain barrier prevents albumin carrying FA’s from entering the brain
  • To deal with this, the liver converts FA’s to ketone bodies, which can travel freely through the blood to the brain and other tissues
  • there is no human enzyme to convert Acetyl CoA to pyruvate, therefore FA’s can not be used for gluconeogenesis
22
Q

under what circumstances to ketone bodies form

A
  • when carbohydrate is scarce, TCA cycle slows due to use of OAA in gluconeogenesis
  • Acetyl CoA from beta oxidation accumulates in mitochondria and thiolase works in reverse
23
Q

ketoacidosis

A
  • ketone bodies build up in the blood when they are made faster than they can be used
  • occurs in extreme starvation due to depletion of OAA arresting TCA
  • also occurs in diabetes due to uncontrolled signal to release unneeded FA’s
  • loss of ketone bodies in the urine causes loss of associated NA and K counter ions
  • reduces the buffering capacity of the blood, causing a drop in blood pH
  • uncontrolled ketoacidosis can result in death, and is a major problem in insulin dependent diabetics (type1)
24
Q

why might low carb and high fat/protein diets work?

A
  • glucagon stimulates FA release from adipose tissue
  • ketone bodies increse and cause a mild ketoacidosis which may curb appetite
  • protein intake may provide enough AA’s for gluconeogenesis
  • without DHAP from glycolysis, TAG sythesis in adipose is low
25
Q

why might the atkins diet not help?

A
  • consequences of long term ketone-body/gluconeogenic metabolism is unknown
  • not any more effective long term than any other restrictive diet
26
Q

NIH recommended diet

A
  • balanced, low cal

- exercise