fasting, starvation, and disorders of energy balance Flashcards

1
Q

absortive state

A
  • abundant nutrients circulating in GI
  • glucose is taken up by different tissues
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2
Q

short term fast

up to 12hr (or 24hr)

A
  • hepatic glucogenolysis
  • only hepatocytes have ability to breakdown glucose and release into circulation
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3
Q

short term fast

beyond 24 hr

A
  • glucose stores no longer available
  • gluconeogenesis (makes glucose)
  • uses amino acids - principle substrate coming from endogenous protein
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4
Q

long term fast

A
  • using ketones - keto absorption
  • preserves endogenous tissues
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5
Q

metabolic adaptations seen with a prolonged fast (starvation) are targeted to do what

A

spare endogenous proteins

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6
Q

what is they key protein-sparing adaptation

A

ketogenesis

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7
Q

what also spares energy reserves and endogenous proteins

A

decreases in metabolic rate (RER) and protein catabolism

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8
Q

weight loss protocols

A
  • programs induce 30-40% caloric restriction
  • provide adequate protein and micronutrients
  • create a negative energy balance to promote weight loss through utilization of adipose tissue
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9
Q

why does weight loss often plateau after a period of energy restriction?

A
  • animals total energy requirement is less - RER goes down - need to adjust plan
  • do intermediate fasting to solve problem
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10
Q

during a weight loss protocol, is there any way to spare endogenous protein?

A
  • don’t restrict too aggressively
  • dogs: enough CHO in diet
  • feed high protein diets
  • resistance training
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11
Q

how do critical organs get amino acids in critically ill patients

A

get AA from skeletal muscle

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12
Q

unstressed starvation

A
  • mediators secreted in response to lack of food
  • conservation of endogenous proteins
  • resolves with feeding
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13
Q

stressed starvation

A
  • mediators secreted in response to tissue injury and inflammation
  • no conservation of endogenous proteins
  • resolves with healing
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14
Q

what is type 1 diabetes mellitus

A

absolute deficiency of insulin

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15
Q

what is type II diabetes mellitus

A

tissue insulin resistance

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16
Q

pathogenesis of diabetes mellitus

A
  • decreased insulin or tissue insulin sensitivity
  • decreased tissue uptake and utilization of glucose, AA and FA
  • increased hepatic glycogenolysis and gluconeogenesis
  • hyperglycemia
  • increased release of FFA by adipose tissue
  • decreased hepatic lipogenesis and increased hepatic lipolysis and ketogenesis
  • increased ketonemia overwhelms body’s buffering capacity and leads to metabolic acidosis