exp 3.2 to prepare and examine a transverse section of a dicot stem Flashcards
1
Q
what plants are suitable for this exp
A
busy lizzies, begonia, sunflower, carrot
2
Q
how do we cut the stem safely
A
using a scalpel and cutting away from yourself
3
Q
why do we cut thin sections
A
to allow light to pass through the sample on the microscope
4
Q
how do we store cut pieces
A
in water in a petri dish
5
Q
why do we store pieces like this
A
to prevent dehydration
