Exam II Flashcards
A long molecule consisting of many similar or identical building blocks linked by covalent bonds.
Polymer
The repeating units that serve as the building blocks of a polymer.
monomer
The most important large molecules found in all living things: carbohydrates, lipids, proteins, and nucleic acids.
macromolecules
Specialized macromolecules that increase the frequency of chemical reactions.
catalyst
A reaction in which two molecules are disassembled by addition of H2O.
Dehydration Reaction
A hydrocarbon chain of a fat that has no double bonds, making fats solid at room temperature.
saturated fat
This hydrocarbon chain has one or more double bonds, making fats liquid at room temperature.
unsaturated fat
Condensation Reaction
aka Dehydration Reaction
two monomers covalently bond to one another with the loss of a water molecule
Hydrolysis Reaction
chemical breakdown of a molecule due to reaction with water
What are the four important classes of biological molecules? Which of these are polymers and which are not?
- Protein
- Nucleic Acid
- Lipids - not a polymer
- Carbohydrates
Macromolecules
A large polymer
Monomer
building blocks for polymers
polymer
a chain made of monomers
Monomers for carbs, proteins, nucleic acids
carbs - monosaccharides
protein - amino acids
nucleic acid - nucleotide
Carbohydrates
Monosaccharide - simplest
starch - polysaccharide responsible for storage in plants. monomer = glucose
glycogen
storage molecule in animals
Disaccharide
two monosaccharides bonded through a dehydration reaction
Fats
- glycerol and three fatty acids -> triglycerol or triglyceride
saturated fats
no double bonds, more H atoms
solid
unsaturated fats
one or more double bonds
liquid at room temp
phospholipid
two fatty acids and a phosphate attached to a glycerol
- hydrophobic: two fatty acid tails
Hydrophilic: phosphate head
steroid
lipids made of four fused rings, carbon skeleton.
ex. cholesterol, component of animal cell membrane, impact fluidity
proteins
polypeptides
- unbranched polymer built from amino acid
- one or more polypeptide chains to make a protein
there are ___ amino acids
20
3 same groups - hydroxyl, carboxyl, amino group
R group - give characteristics