Exam 1 Endocrine Flashcards
What changes can a patient experience with disruption to hormone function?
energy level
tolerance to heat or cold
weight
thirst
frequency of urination, bowel function
body proportions, muscle mass, fat and fluid distribution
secondary sexual characteristics (e.g., loss or growth of hair)
menstrual cycle
memory, concentration, sleep patterns
mood
vision
joint pain
sexual dysfunction
What is exophthalmos?
abnormal protrusion of one or both eyeballs
What a examples of physical changes d/t hormone disruption that can be assessed?
appearance of facial hair in women
“moon face,”
“buffalo hump,”
exophthalmos
vision changes
edema
thinning of the skin
obesity of the trunk
thinness of the extremities
increased size of the feet and hands
hypo- or hyperreflexia.
What is a pheochromocytoma?
a tumor of the adrenal medulla
What is the MOA of insulin? What are 6 functions of insulin?
Ianabolic, or storage, hormone. When a person eats a meal, insulin secretion increases and moves glucose from the blood into muscle, liver, and fat cells.
*Transports and metabolizes glucose for energy
*Stimulates storage of glucose in the liver and muscle (in the form of glycogen)
*Signals the liver to stop the release of glucose
*Enhances storage of dietary fat in adipose tissue
*Accelerates transport of amino acids (derived from dietary protein) into cells
*Inhibits the breakdown of stored glucose, protein, and fat
How does the production of insulin in the pancreas differ during periods of fasting (such as overnight)? What is the purpose of insulin and glucagon working together? What is the function of the liver in the production of glucose? What occurs if fasting last longer than 8-12 hours?
- the pancreas continuously releases a small amount of insulin (basal insulin)
- and glucagon (secreted by the alpha cells of the islets of Langerhans) is released when blood glucose levels decrease
glucagon stimulates the liver to release stored glucose.
2 To maintain a constant level of glucose in the blood by stimulating the release of glucose from the liver.
3 the liver produces glucose through glycogenolysis (the breakdown of glycogen).
4 the liver switches to form glucose from the breakdown of noncarbohydrate substances, including amino acids, through the process of gluconeogenesis.
What is the patho of DM 1? When excess glucose is in the bloodstream, how does it affect the kidneys? What happens when glucose is excreted in urine? without insulin what glucose-producing processes function unhibited?
the destruction of the pancreatic beta cells resulting in decreased insulin production, increased glucose production by the liver, and fasting hyperglycemia, and glucose derived from food cannot be stored in the liver but instead remains in the bloodstream
the kidneys are unable to filter all of the excess glucose; glycosuria then occurs
osmotic diuresis: when excess glucose is excreted in the urine, it is accompanied by excessive loss of fluids and electrolytes
glycogenolysis and gluconeogenesis
contribute further to hyperglycemia
and
fat breakdown occurs excessively in the liver, resulting in an increased production of ketone bodies
What makes ketone bodies problematic when they are in excessive amounts? Result?
They are highly acidic, throws off homeostasis causing metabolic ascidosis
DKA
What are the 2 dysfunctions occurring with type 2 diabetes and their pathos?
insulin resistance and impaired insulin secretion
Insulin resistance refers to a decreased tissue sensitivity to insulin. Normally, insulin binds to special receptors on cell surfaces and initiates a series of reactions involved in glucose metabolism. In type 2 diabetes, these intracellular reactions are diminished, making insulin less effective at stimulating glucose uptake by the tissues and at regulating glucose release by the liver
To overcome insulin resistance and to prevent the buildup of glucose in the blood, increased amounts of insulin must be secreted to maintain the glucose level and can have difficulty keeping up
What is metabolic syndrome? Resulting in what conditions? What constitutes a diagnosis of metabolic syndrome?
Insulin resistance leading to a constellation of symptoms
hypercholesterolemia, abdominal obesity
high blood pressure
high serum glucose (prediabetes)
High triglyceride levels
Low HDL levels
presence of 3 of the conditions
What other conditions can hasten Type 1 diabetes?
Cushing’s syndrome
pancreatitis
When insulin levels is controlled, the risk for developing what 3 complications is improved?
retinopathy (damage to small blood vessels that nourish the retina)
nephropathy (damage to kidney cells)
neuropathy (damage to nerve cells)
What is the therapeutic goal of diabetes management? What are the 5 components to achieving this?
to achieve euglycemia (normal blood glucose levels) without hypoglycemia while maintaining a high quality of life
nutritional therapy
exercise
monitoring
pharmacologic therapy
education
What are clinical manifestations of type 1 or 2 diabetes (essentially manifestations of hyperglycemia)?
3 Ps: polyuria, polydipsia, polyphagia
1: sudden weight loss
N/V
abdominal pain
blurred vision
paresthesia
fatigue
weakness
slow wound healing
dry skin
recurrent infections (bladder, vaginitis)
dehydration
hypotension
sexual dysfunction
What are the goals of dietary management for diabetes? Nurse’s role?
Control of total caloric intake/maintain a reasonable body weight
Control of blood glucose levels
Normalization of lipids and blood pressure to prevent heart disease
Increase fiber in diet which can lower cholesterol levels
Use of artificial sweeteners
Reduce intake of saturated and trans fats
Be knowledgeable about dietary management
Communicate with a dietician
Reinforce client understanding
Support dietary and lifestyle changes
What is lipodystrophy? How can it be prevented? What are the best locations?
localized changes in fatty tissue d/t repeated insulin administration
systemic rotation of injection sites
back of upper arm, belly, upper glute/hip, top of thigh
What are the 4 dysfunctions that can occur and cause type 2 diabetes?
impaired insulin secretion
absorption of glucose from the GI tract
increased hepatic glucose production
decreased insulin-stimulated glucose uptake in the muscles
What are criteria for diabetes diagnosis?
Symptoms : polyuria, polydipsia, polyphagia, eight loss
casual (any time of day regardless of meal) plasma glucose concentration > 200 mg/dL
Or
Fasting (not intake for 8 hrs) plasma glucose >126 mg/dL
Or
Two-hour postload glucose >200 mg/dL during an oral glucose tolerance test
Or
Hemoglobin A1C ≥6.5% (glucose attached to the hemoglobin)
What are some dietary client teaching?
eat small amounts of fresh fruit
fill plate 1/4 of whole grain
Drink skim or 1% milk
fill 1/4 plate with lean protein
fille 1/2 plate with non-starchy vegetables
What are nutritional consideerations for meal planning with diabetes?
Carbohydrates: 45% to 50%
Emphasize whole grains
Non-starchy vegetables
Fat: 20% to 35% unsaturated, low saturated fats to reduce LDL
Non-animal sources of protein: 15%-20%
Legumes
Whole grains
Increase fiber
Increase omega-3 fatty acids
How does the glycemic index measure food sources? What are some findings when evaluating the glycemic index?
A value from 0-100 of any carbohydrate (based on rise of serum glucose at 2 hours after eating)
The lower the index the better for preventing spikes in blood glucose with diabetes
Raw or whole foods tend to have lower glycemic index than cooked, chopped, or pureed foods
Eat whole fruits rather than juices; they have a lowerglycemicindex because of fiber (slowing absorption)
Adding food with sugars may produce a lower glycemic index if eaten with foods that are more slowly absorbed
How does alcohol react with insulin and diabetes?
Do not drink alcohol on an empty stomach
Alcohol doesn’t require insulin to provide the body with energy
Excessive alcohol consumption can lead to dangerous episodes of hypoglycemia
What is the benefit of exercise and managing diabetes? What are considerations to implement to ensure success with exercise and diabetes management?
Lowers blood glucose
Aids in weight loss, easesstress, and maintainsa feeling of well-being
Lowers cardiovascular risk
Exercise when serum glucose is between 80-250 mg/dL, not too high or low
Do not exercise if ketones present in urine
If performing high-intensity activity, consider having a prior snack
Have high quality, comfortable shoes
What are exercise precautions with diabetes?
those who require exogenous insulin should it a 15g carb before moderate exercise
type 2 may not need extra food before exercise
post exercise hypoglycemia can occur up to 24hrs after intense exercise
exercise stress test can be administered prior to starting an exercise program