Exam 1 - Ch. 13 Flashcards

1
Q

In cancer development, Infiltrating immune cells cause

A

chronic inflammation, creating a permissive tumor-progressing environment

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2
Q

Conditions that ↑ susceptibility to cancer include

A

Prenatal and early life exposure
Parental exposures before conception
Nutrition and DES exposure
Gene and environment interactions

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3
Q

Developmental plasticity

A

Degree to which development is

contingent on its environment

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4
Q

Reducing cancer risk must start early in life by

A

Avoid sun exposure during peak hours, cover the skin, increase physical exercise, and avoid high-risk sexual practices.

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5
Q

Cigarette smoking

A

is carcinogenic and the most important risk factor

for cancer

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6
Q

Secondhand smoke

A

Environmental tobacco smoke (ETS) ↑ the risk for lung cancer

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7
Q

Nutrigenomics

A

the study of nutrition on the phenotypic

variability of individuals, based on genomic differences

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8
Q

Xenobiotic chemicals

A

Toxic, mutagenic, and carcinogenic chemicals in food

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9
Q

Glutathione-S-transferases (GSTs)

A

Enzyme housekeepers that metabolize environmental carcinogens and reactive oxygen species (ROS)

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10
Q

After a cancer diagnosis, physical activity..

A

is associated with improved cancer-specific and overall survival with early-stage breast, prostate, and colorectal cancers

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11
Q

Air pollution

A

Is linked to lung cancer
Outdoor
Indoor considered worse than outdoor

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12
Q

Radiations that can cause cancer

A

Ionizing
Ultraviolet
Electromagnetic

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13
Q

Ch. 13 Reverse

chronic inflammation, creating a permissive tumor-progressing environment

A

In cancer development, Infiltrating immune cells cause

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14
Q

Ch. 13 Reverse

Prenatal and early life exposure
Parental exposures before conception
Nutrition and DES exposure
Gene and environment interactions

A

Conditions that ↑ susceptibility to cancer include

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15
Q

Ch. 13 Reverse

Degree to which development is

contingent on its environment

A

Developmental plasticity

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16
Q

Ch. 13 Reverse

Avoid sun exposure during peak hours, cover the skin, increase physical exercise, and avoid high-risk sexual practices.

A

Reducing cancer risk must start early in life by

17
Q

Ch. 13 Reverse

is carcinogenic and the most important risk factor

for cancer

A

Cigarette smoking

18
Q

Ch. 13 Reverse

Environmental tobacco smoke (ETS) ↑ the risk for lung cancer

A

Secondhand smoke

19
Q

Ch. 13 Reverse

the study of nutrition on the phenotypic

variability of individuals, based on genomic differences

A

Nutrigenomics

20
Q

Ch. 13 Reverse

Toxic, mutagenic, and carcinogenic chemicals in food

A

Xenobiotic chemicals

21
Q

Ch. 13 Reverse

Enzyme housekeepers that metabolize environmental carcinogens and reactive oxygen species (ROS)

A

Glutathione-S-transferases (GSTs)

22
Q

Ch. 13 Reverse

is associated with improved cancer-specific and overall survival with early-stage breast, prostate, and colorectal cancers

A

After a cancer diagnosis, physical activity..

23
Q

Ch. 13 Reverse

Is linked to lung cancer
Outdoor
Indoor considered worse than outdoor

A

Air pollution

24
Q

Ch. 13 Reverse

Ionizing
Ultraviolet
Electromagnetic

A

Radiations that can cause cancer