enzymes Flashcards

1
Q

what are enzymes

A

soluble globular proteins

biological catalysts

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2
Q

anabolic reaction

A

building new products from substrates

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3
Q

catabolic reaction

A

breaking down substrates to products

(catastrophic)

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4
Q

how does extracellular action usually happen

A

by secretion

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5
Q

describe the enzyme catalase

A

intracellular enzyme

has a quaternary structure
has 4 haem groups

breaks down hydrogen peroxide

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6
Q

describe the enzyme amylase

A

extracellular enzyme
produced in salivary glands and pancreas

starch is partially broken down to maltose
then into glucose (by maltase)

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7
Q

when we increase the enzyme concentration, what is the limiting factor

A

substrate concentration

used up while there’s a surplus of active sites
therefore an increase in enzyme concentration has no effect on rate

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8
Q

how do we make a ‘linear increase’ when we add enzyme concentration

A

adding more substrate

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9
Q

when we increase the subsrate concentration, what is the limiting factor

A

enzyme concentration

all active sites become occupied
(substrate saturation)
therefore an increase in substrate concentration has no effect on the rate

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10
Q

how do we make a ‘linear increase’ when we add substrate concentration

A

add more enzymes

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11
Q

when looking at a graph for the effect of temperature on enzyme activity, what is the peak?

A

maximum rate

shows maximum number of successful collisions
therefore maximum number of ESC

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12
Q

what causes a rapid decrease after we increase the temperature past optimum

A

higher temperature causes breaking of bonds holding the protein’s shape

change in the tertiary structure

denaturation
(no longer complementary to the substrate active site so it can’t function)

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13
Q

when does the temperature coefficient not apply

A

when the enzymes have denatured

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14
Q

what is the difference in enzymes that are in organisms adapted to cold environments

A

enzymes have more flexible structures

making them less stable

therefore smaller temperature changes denature them

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15
Q

what is the difference in enzymes that are in organisms adapted to hot environments

A

enzymes have more bonds (esp. hydrogen bonds and sulfur bridges) in their tertiary structure

making them very stable

which means they are more resistent to change as the temperature rises

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16
Q

how does pH affect enzyme activity

A

hydrogen ions interact with polar and charged R-groups

changing the concentration of Hydrogen ions changes the degree of this interaction

17
Q

how does a lower pH affect enzyme structure

A

more hydrogen ions present

less R-groups able to interact with each other

leads to bond breaking and shape changing

18
Q

how does a higher pH affect enzyme structure

A

less hydrogen ions present

more R-groups able to interact with each other

leads to bond forming and shape changing

19
Q

how is the maximum rate of reaction noted

A

Vmax

20
Q

define the temperature coefficient

how is it calculated

A

ratio between rates at two different temperatures

rate at t+10degrees celsius / rate at t degrees celsius

21
Q

if a pH is changed slightly what can enzymes do if the pH is restored to the optimum

A

renaturation – protein resume its normal shape

22
Q

define metabolism

A

sum of all reactions and reaction pathways happening in a cell or organism

23
Q

describe the lock and key hypothesis

A

only a specific substrate with fit the active site of an enzyme

when they bind, an ESC is formed

the substrates then react to form products, forming an EPC

the profucts are then released

24
Q

how is the substrate held in the active site of an enzyme

A

R-groups in the active site of an enzyme interact with the substrate R-groups

forming temporary bonds

25
Q

describe the induced fit hypothesis

A

the active site of an enzyme changes shape slightly as the substrate enters

26
Q

define an intracellular enzyme

A

enzyme that works within cells

27
Q

define an extracellular enzyme

A

enzymes that work outside the cell that made them

28
Q

describe trypsin

A

protease
produced in pancreas and released into s.intestine

digests proteins into small peptides which break down into amino acids by other proteases