Enzymes Flashcards

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1
Q

What are enzymes?

A

-protein catalysts (guide and control chemical reactions)

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2
Q

What are the three basic characteristics of enzymes?

A
  • increase rate of reaction
  • act specifically with one reactant
  • can be used over and over
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3
Q

Why do enzymes hahe to be regulated?

A

Because they are sensitive to their environment conditions and because our body has limited time, resources, and energy so it must respond

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4
Q

What are the two categories of enzyme inhibitors?

A

Competitive and non competitive

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5
Q

What is a competitive inhibitor?

A

Binds to active sight of an enzyme and blocks the substrate

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6
Q

What is a non competitive inhibitor?

A

Binds elsewhere on an enzyme and change the shape of the active sight

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7
Q

What is allosteric regulation?

A

When enzymes are capable of alternating between an active and inactive shape

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8
Q

What are allosteric sites?

A

Are receptor sites on an enzyme that may inhibit or stimulate an enzyme’s activity

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9
Q

What are the two types of allosteric regulation?

A

Allosteric activator and inhibitor

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10
Q

What is an allosteric activator?

A

Binds to site and stabilizes protein shape and keeps all of the active sites available to substrates

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11
Q

What is a allosteric inhibitor

A

Stabilizes inactive form of enzymes, binds to site

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