Environmental factors Flashcards

1
Q

The pH at which an enzyme functions optimally is called the

A

pH optimum

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2
Q

Making the solution more basic or more acidic sharply

A

decreases the rate of the reaction

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3
Q

These pH changes alter the degree of ____ of amino acid R groups in the protein, as well as the extent to which they can ______

A

ionization

H bond

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4
Q

This causes the enzyme to lose its biologically active configuration; it becomes ____. Less drastic changes in the R groups of an enzyme active site can also destroy the ability to form the ___________

A

denatured

enzyme-substrate complex.

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5
Q

Some environments within the body must function at a pH far from

A

7

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6
Q

For instance, the pH of the stomach is approximately

A

2

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7
Q

why is the pH of the stomach 2

A

as a result of the secretion of hydrochloric acid by cells of the stomach lining.

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8
Q

The proteolytic digestive enzyme ____ must effectively degrade proteins at this extreme pH

A

pepsin

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9
Q

In the case of pepsin, the enzyme has evolved an amino acid sequence that can maintain a ___ tertiary structure at pH ___ and is most active in the hydrolysis of peptides that have been denatured by very low pH. Thus, pepsin has a pH optimum of __.

A

stable
2
2

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10
Q

functions under the conditions of higher pH found in the intestine

A

trypsin

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11
Q

Both pepsin and trypsin cleave peptide bonds by virtually identical mechanisms, yet their amino acid sequences have evolved so that they are stable and active in______ environments.

A

very different

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12
Q

The body has used the adaptation of enzymes to different environments to protect itself against one of its

A

own destructive defense mechanisms

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13
Q

Within the cytoplasm of a cell are organelles called ____. “suicide bags” because they are membrane-bound vesicles containing about fifty different kinds of ____ that degrade large biological molecules into small molecules.

A

lysosomes

hydrolases

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14
Q

If the hydrolytic enzymes of the lysosome were accidentally released into the cytoplasm of the cell, the result would be the

A

destruction of cellular macromolecules and death of the cell

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15
Q

Because of this danger, the cell invests a great deal of energy in maintaining the integrity of the

A

lysosomal membrane

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16
Q

An additional protective mechanism relies on the fact that lysosomal enzymes function optimally at an acid pH

A

4.8

17
Q

Should some of these enzymes leak out of the lysosome or should a lysosome accidentally rupture, the cytoplasmic pH of ________

A

7-7.3

renders then inactive

18
Q

The enzymes in our cells are rapidly destroyed if the temperature of their environment rises much above ___ but they remain stable at much ____ temperatures

A

37 C

lower

19
Q

This is why enzymes used for clinical assays are stored in

A

refrigerators or freezers before use

20
Q

The rate of the uncatalyzed reaction steadily increases with _____ temperature because ____collisions occur with sufficient ____ to overcome the energy barrier for the reaction.

A

increasing
more
energy

21
Q

The rate of an enzyme-catalyzed reaction also increases with modest increases in temperature because there are increasing numbers of collisions between the ____ and the ____.

A

enzyme

substrate

22
Q

the enzyme is functioning optimally and the rate of the reaction is maximal.

A

temperature optimum

23
Q

above the temperature optimum, increasing temperature begins to increase the _____ energy of the bonds within the enzyme. Eventually, so many bonds and weak interactions are _____that the enzyme becomes _____, and the reaction _____

A

vibrational
disrupted
denatured
stops

24
Q

because heating enzymes and other proteins destroys their three-dimensional structure, and hence their activity, a cell cannot survive

A

very high temperatures

25
Q

Thus, heat is an effective means of sterilizing medical instruments and solutions for

A

transfusions or clinical test