energy in biology Flashcards
what are the different forms of energy?
- light
- chemical
- electrical
- nuclear
- heat
- mechanical
- kenetic energy(movement)
- potential energy(stored)
how many calories are in each type of food per gram?
protein- 4kcal/g
fat- 9kcal/g
carbohydrate- 4kcal/g
alcohol- 7kcal/g
what is the name of the study of energy transformations?
thermodynamics
whats the first law of thermodynamics?
energy can neither be created or destroyed
energy can only be changed from one type to another
what happens to the energy not available for work?
it is released as heat, this increases the entropy of the system (s)
what is entropy (s)?
degree of randomness in any system
explain what high and low entropy means?
high entropy- gas, low energy, unordered and messy
low entropy- crystal, high energy level, highly organised
what is the second law of thermodynamics?
the universe tends towards disorder
all processes must increase the total entropy of the universe
what increases entropy?
heat
is entropy higher or lower in cells and why? and is the energy level higher or lower in cells?
the entropy is lower in the cell than its building blocks
-the energy level is higher as the cells need to gain energy from oxidising “foodstuff” molecules, the release of heat and CO2 into the cell increases the entropy
what is enthalpy H?
it is its energy content or heat content
when can chemical reactions occur?
-when there’s negative delta H and positive delta S
is delta G positive or negative when a reaction happens spontaneously?
it is negative as energy is released so you dont need to provide the reaction with any extra
how do cells manage energy resources?
they do it by energy coupling which is the use of an exergonic process (ATP hydrolysis) to drive an endergonic one. overall they are exergonic so they release energy
what is the energy-barrier to chemical reactions and why is it needed?
its when reactions occur, the energy level must be raised to the transition state to prevent chemical reactions from occurring. its achieved by the action of enzymes