Diseases and immunity Flashcards
What is a pathogen?
Disease causing organism
What is a transmissible disease?
A disease in which the pathogen can be passed from one host to another
What are the two ways pathogens can be transferred?
- Direct contact
The pathogen is passed directly from one host to another by transfer of body fluids including through blood and other fluids - Indirect contact
The pathogen leaves the host and is carried in some way to another, uninfected individual including from contaminated surfaces, food, animals and air
What are the three body defense systems?
- Mechanical barriers (structures that make it difficult for pathogens to get past them and into the body)
- Chemical barriers (substances produced by the body cells that trap / kill pathogens before they can get further into the body and cause disease)
- Cellular barriers (different types of white blood cells work to prevent pathogens reaching areas of the body they can replicate in)
What are the mechanical barriers in the body?
Skin- covers almost all parts of your body to prevent infection from pathogens. If it is cut or grazed, it immediately begins to heal itself, often by forming a scab
Hairs in the nose- these make it difficult for pathogens to get past them further up the nose so they are not inhaled into the lungs
What are the chemical barriers in the body?
Mucus- made in various places in the body, pathogens get trapped in the mucus and can then be removed from the body (by coughing, blowing the nose, swallowing etc)
Stomach acid- contains hydrochloric acid which is strong enough to kill any pathogens that have been caught in mucus in the airways and then swallowed or have been consumed in food or water
Antibacterial tears
What are the cellular barriers in the body?
Byphagocytosis- engulfing and digesting pathogenic cells
By producingantibodies- which clump pathogenic cells together so they can’t move as easily and releasing chemicals that signal to other cells that they must be destroyed
What are the five ways to control the spread of diseases?
- Hygienic food preparation
- Good personal hygiene
- Waste disposal
- Sewage treatment
- A clean water supply
How does hygienic food preparation control the spread of disease?
- Prepare food hygienically to avoid contamination of pathogens by washing hands well with soap and cleaning work surfaces with products like bleach to kill pathogens
- Cook food well (long enough at a high temperature) to kill bacteria and fungi
- Keep food cold so that bacteria and fungi reproduce slower
- Use separate chopping boards and utensils for cutting uncooked meat
- Cover food to prevent flies from landing on it before eating
How does good personal hygiene control the spread of disease?
- Washing with soap removes substances which trap pathogens as well as pathogens from skin
- Use tissues to catch sneezes and coughs to prevent the dispersal of airborne pathogens.
- Dispose of used tissues as soon as possible because pathogens can still be alive
- Wash hands after using the bathroom
How does waste disposal control the spread of disease?
- Waste food is a food source for flies that can act as vectors for transmissible diseases so should be disposed of in a sealed container
- Rubbish bins should be covered and removed to the landfill for disposal regularly
How does sewage treatment control the spread of disease?
- Homes and public places should have plumbing and drains to safely remove faeces and waste which can carry pathogens
- Raw sewage should be treated to remove solid waste and kill pathogens before being released into the environment
- Properly treated sewage protects water bodies from contamination, thus preventing water-borne diseases
How does a clean water supply control the spread of disease?
- Contaminated water serves as a medium for pathogens causing diseases such as cholera, dysentery, and typhoid.
- Effective methods to purify water, including boiling, filtration, and chlorination, are vital in ensuring water safety.
- Regular testing and treatment of water supplies help in the early detection and elimination of contaminants.
What is active immunity?
Active immunity is defence against a pathogen by antibody production in the body
How is active immunity gained?
Active immunity is gained after an infection by a pathogen (so the lymphocytes go through the process of making antibodies specific to that pathogen) or by vaccination. Produces memory cells