Digestive system - oral cavity & dentition (teeth) Flashcards

1
Q

The ingestion function is the …

A

Acquistion of nutrients

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2
Q

The digestive function is the …

A

Mechanical and chemical breadkdown of ingested food - absorbs nutrients from the foods and liquids consumed.

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3
Q

The propulsion function is the …

A

Movement of food through Gastrointestional (GI) tract via peristalsis and segmentation

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4
Q

The secretion function is the …

A

Release of compounds into digestive system such as mucisn, water, acid, and enzymes

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5
Q

The secretion function is the …

A

Release of compounds into digestive system such as mucisn, water, acid, and enzymes

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6
Q

The absorption function is the …

A

Transport of nutrients from the digestive system to the circulatory system

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7
Q

The defecation function is the …

A

Elimination of feaces

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8
Q

What is peristalsis?

A

A series of wave-like muscular contraction that occurs throughout the GI tract - it moves food through the digestive tract

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9
Q

What is segmentation?

A

Bac-an-forth churngin that occurs mainly in the small intestine (breaks down and mixes food) *movement is independent of gravity

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10
Q

How does the eiglottis work?

A

Goes into action every swallow.
Pushes food or liquid away from your larynx towards esophagus

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11
Q

What passes through the Nasopharynx > air and/or food & drink?

A

Air only > nasal cavity (air)

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12
Q

What passes through the Oropharynx > air and/or food & drink?

A

Air + food and drink (it is the oral cavity)

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13
Q

What passes through the Laryngopharynx > air and/or food & drink?

A

Air + food and drink

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14
Q

What is the Larynx?

A

Air to trachea to lungs

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15
Q

What is the oesophagus system?

A

Food and drink to stomach

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16
Q

Ingestion is an important entrance for …… & …… into the body, and the early stages of the ………….. process (deglutition)

A

food & drink
Swallowing

17
Q

The functions of the oral cavity & associted structures include:

A
  1. Ingestion
  2. Sensory perception (food)
  3. Mechanical & chemical digestion (mastication, lubrication & enzymatic breakdown of food bt amylase in the saliva)
  4. Passageway (communication between the digestive & respiratory tracts
  5. Vocalisation (important in the modification of the sounds produced)
18
Q

What are important for articulation of speech sounds?

A

Lips
Teeth
Tounge
Hard palate
Soft palate
Cheeks
Jaw