Describing food Flashcards

1
Q

When talking about food use the…

A

Five senses

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2
Q

Which of these is not one of the 5 senses?
- Taste
- Price
- Smell
- Touch
- Sight
Sound

A

Price, it isn’t one

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3
Q

Write a descriptive practice piece for Mac and Cheese

A

EX: Mac and Cheese is a tasty dish made with gooey cheese and a crunchy top that crackles when you break into it.

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4
Q

What other sense does odor work with?

A

Taste

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5
Q

What are some example words for odor?

A

Spicy, tart, rancid, acidic, mild, citrus, fresh

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6
Q

What aspects go into appearance?

A

Size, shape, color, temperature, surface texture

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7
Q

Which sense causes the first reaction?

A

Sight

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8
Q

What are some example words for appearance?

A

Stringy, flakey, firm, dry, flat, crisp, sticky, fragile, fizzy, lumpy, smooth

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9
Q

What are some example words for sound?

A

Brittle, juicy, chalky, moist, sticky

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10
Q

Which sense is the “Mouth Feel”

A

Texture

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11
Q

What are some example words for Texture

A

Crumbly, warm, dry, fluffy, smooth, mushy

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12
Q

What are the 5 basic tastes?

A

Bitter, Salty, Sour, Sweet, Unami

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13
Q

What does Unami mean?

A

A flavour that is salty, but subtle

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