CP 6 Flashcards

1
Q

Why do many rural areas need rebranding?

A

Loss of jobs in agricultural sector due to mechanisation and globalisation

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2
Q

Compare space used for agriculture and the percent of workers in agriculture in the UK, what is this representative of?

A

70% of land is agricultural in the UK. Only 1% of people work in agriculture.
Mechanisation

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3
Q

Between 1995 and 2000 What percent of rural settlements lost lost vital institutions? How many institutions is this?

A

20%, 30,000 institutions

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4
Q

What are many rural towns suffering from?

A

Spiral of decline

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5
Q

REBRANDING - GASTRONOMY
Where is Ludlow?

A

Market town in rural south Shropshire

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6
Q

REBRANDING - GASTRONOMY
Compare the population of people in Ludlow in 2001 and 2011

A

2001 - 9528
2011 - 10 266
+700 increase

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7
Q

REBRANDING - GASTRONOMY
What is gastronomy?

A

High quality food

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8
Q

REBRANDING - GASTRONOMY
What are the two groups of stakeholders

A

Local groups - groups based in Ludlow
External agencies - agencies based outside Ludlow

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9
Q

REBRANDING - GASTRONOMY
What year did the first food festival occur in Ludlow?

A

1999

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10
Q

REBRANDING - GASTRONOMY
Who created the idea of food festivals in Ludlow, are these external or internal

A

Town of Ludlow, and the District Chamber of trade and commerce
Local groups

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11
Q

REBRANDING - GASTRONOMY
What is the purpose of the food festival

A

Showcase areas food and drink producers.
Invite visitors to explore Ludlow

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12
Q

REBRANDING - GASTRONOMY
Compare the number of visitors to Ludlow in the 1999 food festival and the 2010 food festival

A

1999 - 6000
2010 - 21 000

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13
Q

REBRANDING - GASTRONOMY
What are Gastrotourists

A

People who travel to area for good food

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14
Q

REBRANDING - GASTRONOMY
How many local food producers get to show their products

A

150

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15
Q

REBRANDING - GASTRONOMY
What happens at Ludlow food festival

A

Local food producers show off products
Trails around the town
Demonstrations, talks, workshops, children’s activity

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16
Q

REBRANDING - GASTRONOMY
How many festivals are now held in Ludlow

A

Two - spring and autumn

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17
Q

REBRANDING - GASTRONOMY
What is slow food

A

Good quality and healthy food, Clean production, fair working conditons

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18
Q

REBRANDING - GASTRONOMY
When was Ludlow named a slow food town, why was this a big deal?

A

2005 - UK’s first slow food town

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19
Q

REBRANDING - GASTRONOMY
What does the title local to Ludlow represent

A

Promotes food and drink produced within 30 miles of Ludlow

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20
Q

REBRANDING - GASTRONOMY
What is the aim of the local to Ludlow campaign?

A

Reduce environmental cost of food production (food miles), support local economy

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21
Q

REBRANDING - GASTRONOMY
What does a producer have to do to become ‘local to Ludlow’

A

Organise Ludlow Market, on the second and fourth Thursday every month.
Promote and support local food and drink producers
Reduce environmental impact

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22
Q

REBRANDING - GASTRONOMY
What is the Ludlow Farm shop?

A

Oakly Park Estate - sells produce that is locally sourced on the estate
Selling beef, lamb, oil, honey, flowers, fruits, vegetables, wild deer (no natural predators, so numbers must be reduced this way)

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23
Q

REBRANDING - GASTRONOMY
What is a specialist food establishment

A

Shop selling high quality produce.

24
Q

REBRANDING - GASTRONOMY
What happened when Ludlow was named a culinary centre

A

Agglomeration of economies, many other food specialist shops relocated to Ludlow, all benefit.
Positive multiplier effect, people spend money in other sectors (hotels..)

25
Q

REBRANDING - GASTRONOMY
What is Mr Underhill’s, what did this do to Ludlow’s reputation, when did it close?

A

Michelin starred restaurant, not even Manchester has one.
People will travel to come here, and spend money in other sectors (Positive multiplier effect)
Closed December 2015

26
Q

REBRANDING - GASTRONOMY
What is the Mousetrap

A

Over 35 years - specialist cheese maker
Sell products online and in person.
Wedding ‘cake’ cheese

27
Q

REBRANDING - GASTRONOMY
How has Ludlow’s reputation changed since the first food festival?

A

From a declining rural area to - the ‘culinary centre’

28
Q

REBRANDING - GASTRONOMY
How has newspapers had an impact on Ludlow’s reputation

A

Daily telegraph and the times (read by affluent) portrays Ludlow as a culinary centre, many people see and believe this

29
Q

REBRANDING - GASTRONOMY
Compare the percent of second home ownership in Ludlow in 2001 and 2008

A

2001 - 1.7%
2008 - 2.1%

30
Q

REBRANDING - GASTRONOMY
Compare the percent of 60+ year olds in Ludlow in 2001 and 2011

A

2001 - 29%
2011 - 33%

31
Q

REBRANDING - GASTRONOMY
Compare the percent of Management and professional occupations in Ludlow in 2001 and 2008

A

2001 - 42%
2011 - 67%

32
Q

REBRANDING - GASTRONOMY
What is the Chamber of commerce, local or external, what role did they have?

A

Local group, 1999, established food festival

33
Q

REBRANDING - GASTRONOMY
What is the Ludlow food festival, local or external, what role did they have?

A

Local group, 1999, brings gastrotourists, showcases area, local food and drinks

34
Q

REBRANDING - GASTRONOMY
What is the ‘Cittaslow movement’, local or external, what role did they have?

A

External, 2005, award for quality food, clean production, and fair wages. Ludlow was the first UK town to be awarded this

35
Q

REBRANDING - GASTRONOMY
What is the Local to Ludlow campaign, local or external, what role did they have?

A

Local, promotes food and drink made in a 30 mile radius of Ludlow

36
Q

REBRANDING - GASTRONOMY
What is the Ludlow farm shop, local or external, what role did they have?

A

Local, sells locally sourced foods, grown at the estate

37
Q

REBRANDING - GASTRONOMY
What is the Specialist food establishments, local or external, what role did they have?

A

Local group, Mr Underhill’s, The mouse trap.
Creates a reputation, agglomeration of economies

38
Q

REBRANDING - GASTRONOMY
What is the National Newspapers, local or external, what role did they have?

A

External agencies, +2009, creates a reputation/portrays as ‘food heaven’

39
Q

REBRANDING - GASTRONOMY
Which has more of an impact on Ludlow, local or external groups

A

At the start (1999-2005), local, because they created the food festival, which started the rebranding process.
In later years (+2005), external groups promote area to wider area (national)

40
Q

REBRANDING - GASTRONOMY
Where is Ludlow deprived the most

A

The Sandpits Estate

41
Q

REBRANDING - GASTRONOMY
How badly deprived is the Sandpits Estate?

A

Bottom 40% of deprived areas in the country

42
Q

REBRANDING - GASTRONOMY
What type of housing is the Sandpits Estate made from

A

Socially rented houses

43
Q

REBRANDING - GASTRONOMY
Compare unemployment in the Sandpits Estate and regional average

A

Sandpits - 8.7%
Regional average - 4.6%

44
Q

REBRANDING - GASTRONOMY
Has the Rebranding of Ludlow helped residents in the sandpit area

A

No - jobs in Ludlow are now high skill, with little low skilled jobs

45
Q

REBRANDING - GASTRONOMY
What are the successes of Ludlow’s rebranding

A

Centre for gastronomy - good reputation - Michelin star restaurant
Slow food award
Food festivals - now two per year
Counter urbanisation - population increase
Agglomeration of economies

46
Q

REBRANDING - GASTRONOMY
What are the negatives of Ludlow’s rebranding

A

Bottom 40% of deprived areas regionally
High unemployment
No jobs for low skills
Decrease in young - move to find other jobs

47
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Decline of China clay mine in south east Cornwall lead to the creation of what in 2001?

A

Eden project

48
Q

REBRANDING - MINING INDUSTRIAL DECLINE
What is the Eden project

A

Tourist attraction in Cornwall. two large bio-domes, with a diverse collection of plants and flowers

49
Q

REBRANDING - MINING INDUSTRIAL DECLINE
How much did the Eden project cost to fund
How much has it profited

A

cost £100 million,
Generated £2 billion since 2001

50
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Why is the Eden project more then just a tourist attraction?

A

The core - sustainable education centre
Big Lunch - community project
Eden degrees - Cornwall college - horticulture, plant science garden and landscape design
Geothermal wells - supply green energy

51
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Social positives

A

Over 9 million involved in big lunch per year, taking place in over 70 countries
employs around 400 full time staff - reduces Cornwall’s unemployment rate by 6%
Education

52
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Social negatives

A

Low wage, seasonal jobs

53
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Economic positives

A

Catering uses 2500 local suppliers
Local multiplier effect - each visitor spends around £150
Employment of 400 staff

54
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Economic negatives

A

Jobs are low wage and seasonal

55
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Environmental positives

A

Catering uses local suppliers - less food miles
constructed on brownfield site
Geothermal energy
Conservation of plant species

56
Q

REBRANDING - MINING INDUSTRIAL DECLINE
Environmental negatives

A

Increased congestion and pollution