chapter 9: transport in plants Flashcards

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1
Q

What are the two functions of xylem?

A
  • conducting water and dissolved mineral salts from the roots to the stems and leaves
  • providing mechanical support for the plant
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2
Q

What are xylem vessels and what are they strengthened by?

A
  • a xylem vessel is a long hollow tube stretching from the root to the leaf
  • the structure is made of many dead cells
    -the inner walls of xylem is thickened by deposits of a substance called
    > LIGNIN
  • lignin may be deposited in form of rings, spirals or the whole vessel is lignified except in regions called pits
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3
Q

How is a xylem vessel adapted for its functions?

A
  • they xylem has an empty lumen without protoplasm
    > reduces resistance to water flowing through the xylem
  • it’s walls are thickened with lignin
    > lignin is a hard an rigid substance which prevents collapse of the vessel
    > all the xylem vessels together provide mechanical support to the plant
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4
Q

How is the phloem adapted for its function?

A
  • companion cells have many mitochondria
    > provide the energy needed for the companion cells to load sugars from the mesophyll cells into the sieve tubes by active transport
  • the hole in the sieve plates allow rapid flow of manufactured food substances through the sieve tubes
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5
Q

What is phloem and what does it consist of?

A
  • phloem conducts manufactured food ( sucrose and amino acids)
    > from the green parts of the plant (esp leaf) to other parts of the plant
  • phloem consists mainly of sieve tubes and companion cells
  • SIEVE TUBES: consists of columns of elongated, thin-walled living cells called
    > sieve tube cells or sieve tube elements
    > the ‘end walls’ separating the cells have many minute pores and are called SIEVE PLATES
  • a mature sieve tube cell has only a thin layer or cytoplasm inside the cell
    > cytoplasm is connected to the cells above and below through sieve plates
  • each sieve tube has lost its central vacuole, nucleus and most organelles
  • each sieve tube cell also has a companion cell beside it > carries out the metabolic processes needed to keep the sieve tube cell alive
  • companion cell is narrow, thin-walled cell with many mitochondria, cytoplasm and nucleus
  • companion cells provide nutrients and help the sieve tube cells to transport manufactured food
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6
Q

How are vascular tissues organised in stems?

A
  1. In a dicotyledonous stem, the xylem and phloem are grouped together to form vascular bundles
  2. The vascular bundles are arranged in a ring around a central region called a pith
  3. the phloem lies outside the xylem with a tissue called the cambium between them
    > cambium cells can divide and differentiate to form new xylem and phloem tissues giving rise to the thickening of the stem
  4. the region between the pith and the epidermis
    > CORTEX
    > both the cortex and the pith serve to store up food substances such as starch
  5. stem covered by a layer of cells called epidermis
    > epidermal cells are protected by a waxy waterproof cuticle that greatly reduces evaporation of the water from the stem
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7
Q

how are the vascular tissues organised in roots

A
  1. in a dicotyledonous root, the xylem and phloem are not bundled > they alternate each other
  2. the cortex of the root is also a storage tissue
  3. the epidermis of the root is the outermost layer of cells
    > bears root hairs and is also called the piliferous layer
  4. each root hair is a tubular outgrowth of an epidermal cell
    > outgrowth increases the surface area to volume ratio ‘
    > absorption of water and mineral salts is increased
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8
Q

what is the meaning of translocation?

A
  • transport of manufactured food substances such as sugars and amino acids in plants is known as translocation
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9
Q

how are aphids used in translocation studies?

A
  • insects like aphids feed on plant juices
  • the long mouthpart of each aphid penetrates the leaf or the stem
  • the aphid can be anaesthetised with carbon dioxide while it is feeding
    > body cut off only leaving the feeding stylet in the plant tissues
  • a liquid will exude out from the cut end of the proboscis
    > liquid contains sucrose and amino acids
  • when the stem is sectioned and examined under microscope
    >can see that the feeding stylet of the aphid is inserted into the phloem sieve tube
    > shows the translocation of sugars and amino acids occurs in the phloem
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10
Q

how are isotopes used in translocation studies?

A
  • carbon-14 is a radioactive carbon isotope
    > its presence can be detected by an X-ray photographic film
  • a leaf is provided with carbon dioxide ( containing the radioactive carbon)
  • when photosynthesis takes place, the sugars formed will contain radioactive carbon
  • the stem is then cut and a section of it is exposed onto an X-ray photographic film
  • it is found that radioactive substances are present in the phloem
    > since radioactive substances cause the X-ray film to darken
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11
Q

how does water enter a plant?

A
  1. each root hair > a fine tubular outgrowth of an epidermal cell
    > grows between the soil particles, coming into close contact with the soil solution surrounding them
  2. the thin film of liquid surrounding each soil particle is >a dilute solution of mineral salts
  3. the sap in the root hair cell is relatively concentrated solution of sugars and various salts
    > sap has lower W.P than soil solution
    - two solutions are separated by a partially permeable cell surface membrane of the root hair cell
    > water enters root hair by osmosis
  4. entry of water dilutes the sap
    - sap of root hair cell A have a higher water potential than the next cell
    > water passes by osmosis from the root hair cell into the inner cell
  5. similarly, water passes from B to cell C of the cortex
    > process continues until the water enters the xylem vessels and moves up the plant
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12
Q

how do root hair cells absorb ions or mineral salts?

A
  • by active transport, when the concentration of ions in the soil solution is lower than the root hair cell sap
    > root hairs have to absorb the ions against a concentration gradient by active transport
    > energy for this process comes from cellular respiration in the root hair cell
  • by diffusion when concentration of certain ions in the soil solution is higher than the root hair cell
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13
Q

how has the root hair cell adapted to its function of absorption

A
  1. long and narrow: increases the SA / V which increases the rate of absorption of water and mineral salts by the root hair cell
  2. cell surface membrane prevents the cell sap from leaking out
    >contains sugars, amino acids and salts
    > has lower WP than soil solution so water can enter the root hair by osmosis
  3. root hair cell contains many mitochondria
    > aerobic respiration in the mitochondria releases energy for active transport for the active transport of ions into the cell
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14
Q

what is root pressure?

A
  • the living cells around the xylem vessels in the root use active transport to pump ions into the vessels
    > lowers water potential in the xylem vessels
    > water passes from the living cells into the xylem vessels by osmosis and flows upwards
    > called root pressure

*root pressure alone is not sufficient to bring water up to the leaves in tall trees

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15
Q

what is capillary action?

A
  • water tends to move up inside very narrow tubes ( capillary tubes)
    >due to the interaction between water molecules and the surfaces of the tubes
    > called capillary action
  • interaction water molecules is known as cohesion
  • the forces of attraction between unlike molecules such as water molecules and lumen of tubes known
    > known as adhesion
  • since xylem vessels in the plant are very narrow tubes, capillary action helps moving water up the vessels
  • capillary action plays a part in the upward movement of water in SMALL plants
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16
Q

what is transpiration?
( + importance)

A
  • the loss of water vapour from aerial parts of the plant
    > mainly through the stomata of the leaves to the surroundings
    importance:
    1. helps to transport water and dissolved mineral salts up the plant from roots to leaves
    2. removes latent heat of vapourisation and cools the plant, preventing it from being scorched
    3. maintain turgor pressure in cells
    > turgid cells keep the leaves spread out widely to trap sunlight for photosynthesis
    4. supply water to cells for metabolic processes like photosynthesis
17
Q

what is transpiration pull?

A
  • the suction force caused by transpiration
    > the main force that causes water and mineral salts to rise up to the leaves of the tall trees
18
Q

what is transpiration stream?

A

the stream of water up the plant

19
Q

what are the importance of transpiration?

A
  • transpiration pull draws water and mineral salts from the roots to the stems and leaves
  • evaporation of water from the cells in the leaves removes latent heat of vapourisation
    > cools the plant, preventing it from being scorched by the hot sun
  • water transported to the leaves can be used in photosynthesis
    > to keep cells turgid and replace water lost by cells
    > turgid cells keep the leaves spread out widely to trap sunlight for photosynthesis
20
Q

what are the factors that affect the rate of transpiration?

A
  • humidity of air
  • wind or air movement
  • temperature of air
  • light
21
Q

how does the humidity of air affect the rate of transpiration?

A
  • the intercellular air spaces are normally saturated with water vapour
    > there is water vapour concentration btw leaf and the atmosphere
  • the drier or less humid the atmosphere is, the steeper the conc gradient
    > the higher the rate of transpiration
  • increasing humidity of air will decrease the water vapour concentration gradient between the leaf and the atmosphere
    > rate of transpiration will decrease
  • plants in dry conditions have structures to help control transpiration rate
  • eg, marram grass: leaves have sunken stomata that lie in grooves in the upper surface of the leaves
    >contain many tiny hairs that trap water vapour diffusing out of the stomata
    >increases the humidity around the stomata and reduce rate of transpiration
22
Q

how does wind or air movement affect the rate of transpiration?

A
  • wind blows away the water vapour that accumulates outside the stomata
    >maintains a water vapour concentration gradient btw the leaf and the atmosphere
  • the stronger the wind, the higher the rate of transpiration
  • still air: water vapour that diffuses out of the leaf makes the air around the leaf more humid
    > decreases the rate of transpiration
23
Q

how does the temperature of the air affect the rate of transpiration?

A
  • rise in temp of the surroundings, increases the rate of evaporation of water from the cell surfaces
    > the rate of transpiration is greater at higher temperatures
24
Q

how does light effect the rate of transpiration?

A
  • light affect size of stomata
    > which affects the rate of transpitation
  • in sunlight, stomata open and become wider
    > increases transpiration
  • darkness, stomata closes
    >less water is lost from the leaf
25
Q

wilting

A

-turgor pressure in the leaf mesophyll cells
> support the leaf and keep it firm and spread out widely to absorb maximum sunlight for photosynthesis
- in strong sunlight: rate of transpiration exceeds the rate of absorption of water by the roots, the cells lose their turgor
> become flaccid and plant wilts

26
Q

what are the advantages of wilting?

A
  • leaf folds up > SA/V ratio exposed to sunlight in reduced
  • excessive loss of water causes the guard cells to become flaccid and the stomata to close
    > rate of transpiration reduced
27
Q

what are the disadvantages of wilting?

A
  • rate of photosynthesis is reduced because water becomes a limiting factor
  • as the stomata closed
    > carbon dioxide enter the plant in reduced
  • carbon dioxide becomes a limiting factor, thereby decreasing the rate of photosynthesis