chapter 12: homeostasis Flashcards

1
Q

what is homeostasis?

A
  • the maintenance of a constant internal environment
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2
Q

with a stable environment, homeostasis allows…

A

an organism to be independent from changes in the external environment

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3
Q

why do body temperatures have to be kept constant?

A
  • enzymes in our body may only work in a certain range of temperature
    > changes in temp can cause enzymes to be inactive or denatured

> high fevers can be fatal

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4
Q

why must tissue fluid be kept at a constant pH and water potential?

A
  • drastic changes in the pH value may affect enzymes reactions in cells and harm your body
  • water potential also affects cells
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5
Q

describe the negative feedback process.

A
  • if the system is disturbed
  • your body reacts to bring about an opposite effect to the changes detected
    >it sets in motion a sequence of events that tends to restore the system to its original state
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5
Q

in a negative feedback loop, there must be:

A
  • a norm to be mantained
  • a stimulus: a change in the internal environment
  • a receptor: to detect the stimulus and sends signal to the control centre
  • a corrective mechanism: bring about the reverse effect of the stimulus
  • a feedback to the receptor when the set point is reached which causes the corrective mechanism to stop
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5
Q

what are the examples of homeostasis in humans?
(pg 244-246)

A
  • regulating body temperature
    -regulating blood glucose concentration
    -regulating water potential
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6
Q

what happens when blood glucose level rises above the normal level?
(pg 244)

A

blood transports insulin to the liver and muscles

  1. stimulus- the blood glucose conc rises above normal
  2. receptor- the islets of Langerhans in the pancreas are stimulated
  3. corrective mechanism: islets of Langerhans secrete insulin into the bloodstream
    - blood transports insulin to liver and muscles
    * insulin increases the permeability of the cell surface membrane to glucose
    > glucose absorbed into the cells more quickly
    *insulin causes liver and muscles to convert excess glucose into glycogen and is stored in the liver and muscles
  4. blood glucose conc decreases
    > provides a feedback to the receptor to
    > reduce insulin production (corrective mechanism stops)

> back to the normal set point

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7
Q

what happens when blood glucose level fall below normal level?

A
  1. stimulus: the blood glucose conc falls below normal level
  2. receptor: the islets of langerhans (in pancreas) are stimulated
  3. corrective mechanism: the islets of langerhans secrete glucagon into the bloodstream
    - blood transfers glucagon to the liver and muscles
    >converts stored glucagon back into glucose
    - from the liver, glucose enters the bloodstream
  4. blood glucose conc increases
    > provides feedback to the receptor to decrease the glucagon production

> back to normal

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8
Q

what happens when the water potential of blood is higher than normal?/

A
  1. stimulus: water potential of blood increases
  2. receptor: the hypothalamus is stimulated
  3. corrective mechanism:
    - less ADH is released by the pituitary gland into the bloodstream
    - less ADH is transported to the kidneys
    - the cells in the walls of the collecting ducts becomes less permeable to water
    - less water reabsorbed into the bloodstream
    - more water excreted
    - urine is more diluted
    - more urine produced
  4. water potential decreases
    > feedback to the recepter

> back to normal!

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9
Q

describe what the blood vessels ( capillaries and arterioles) do.

( structures involved in temperature regulation)

A
  • blood vessels are present in the dermis
  • CONSTRICTION and DILATION of arterioles is caused by the contraction muscles in the arteriole walls
    > which help to regulate body temp
  • dilation of arterioles > VASODILATION
    > more blood is sent to the capillaries in your skin
    [ more heat is loss from convection, conduction and radiation]
  • constriction of arterioles> VASOCONSTRICTION
    > reduces the amount of blood flowing through the capillaries in the skin
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10
Q

describe the formation of hair.

( structures involved in temperature regulation)

A
  • hairs are produced by the epidermis and are embedded in the dermis
  • the malpighian layer of the epidermis sinks into the dermis to form a hollow tube called the HAIR FOLLICLE
    > each hair grows inside the hair follicle
  • at the base of the hair follicle is the mass of tissue called
    > HAIR PAPILLA
    > which contains blood capillaries and nerves
    > it is covered with epidermal cells that constantly divide, pushing new cells outwards
    > cells pushed outwards gradually die and harden to form hair

-hair erector muscles are attached to the hair follicles and when the muscles contract
> hairs stand on their ends

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11
Q

what are sweat glands?

( structures involved in temperature regulation)

A
  • each sweat gland is a coiled tube formed by the downgrowth of the epidermis
    > forms a tight knot in the dermis and is surrounded by many blood capillaries
  • secreted sweat flows through the sweat DUCT to a sweat PORE that opens at the skin surface
    > secreted sweat is made up of water and contains dissolved salts and small amounts of urea
    > skin considered an excretory organ
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12
Q

what are sensory receptors?

( structures involved in temperature regulation)

A
  • the structure in the body that detect changes in the environment
  • nerve endings in the skin are sensory receptors
    > enable us to sense pain, pressure and temperature changes in the external environment
  • receptors that detect temperature changes are called
    > THERMORECEPTORS
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13
Q

how does your body produce and gain heat?
(temperature regulation)

A
  • metabolic activities (eg. cellular respiration) produces heat
  • high levels of cellular respiration takes place in liver and muscles
    > a large amount of heat is released in these organs
    > heat distributed around the body via the bloodstream

body can gain extra heat through:
- vigorous muscular exercise
- the consumption of hot food
- being in warm environments

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14
Q

how does your body lose heat?

A
  • through skin by radiation, convection and conduction (limited extent)
  • by the evaporation of water in sweat from the surface of your skin
  • in the faeces and urine
  • in the air that is exhaled
15
Q

what are shunt vessels? and how do they work?

A
  • connect skin arterioles with skin venules
    > control the amount of blood flowing through the skin capillaries
    > affect the heat loss through skin surface
  • when shunt vessels constrict, more blood flows to the skin surface
    > greater heat loss
  • when shunt vessels dilate, less blood flows to the skin surface
    > less heat loss
16
Q

what are the changes to the human body when the temperature rises?

A

the rise in blood temperature is detected by the hypothalamus causing it to send out nerve impulses to the relevant body parts to bring out changes:

-dilation of arterioles in the skin and the constriction of the shunt vessels
> allow more blood to flow through blood capillaries in your skin
> allows more heat to be lost through your skin by radiation, convection and conduction

  • sweat glands become more active > more sweat produced
  • more water evaporated from the surface of your skin, more latent heat of vaporisation is lost from your body
  • decreased metabolic rate to reduce the amount of heat released within your body
17
Q

what are the changes in the human body when the temperature falls?

A

the drop in blood temperature is detected by the hypothalamus causing it to send out nerve impulses to the relevant body parts to bring out changes:

  • constriction of your skin arterioles and dilation of shunt vessels so that less blood flows through the blood capillaries
    > reduces the heat loss by radiation, convection and conduction
  • sweat glands become less active > less sweat produced
  • less water in sweat evaporates from the surface of your skin
    > less latent heat of vaporisation is lost from body
  • increased metabolic rate to increase the amount of heat released within your body

when the reactions are not sufficient:
- shivering ( a reflex contraction of body muscles) occurs
- this SPASMODIC contraction of the skeletal muscles increases the amount of heat released and helps to raise your body temp to normal