Chapter 9 Reading quiz Flashcards
which of the following is defined as “the average daily nutrient requirement adequate for meeting the needs of most healthy people within each life stage and sex”?
Recommended Dietary allowance
which of the following is a macronutrient?
Protein
the minimum recommended intake of protein for athletes is _______ of body weight.
1.0 g/kg
a deficiency in which of the following nutrients is the most prevalent nutrition deficiency worldwide and can cause weakness, fatigue, and decreased exercise capacity?
iron
after a 2-hour outdoor training session, an athlete lost 3 pounds (1.4 kg). how much fluid should this athlete consume to return to a more ideal hydration state?
1.5 L (50 ounces)
which of the following conditions is defined as having diluted blood sodium levels (<130 mmol/L)
hypothermia
a high serum level of which of the following substances is protective against heart disease?
HDL
an athlete training for a marathon averages around 95 minutes of training a day at 75% of her VO2Max. if s(57 kg), what is her minimum recommended daily intake of carbohydrates?
456 g
excessive intake of which of the following vitamins can lead to liver damage, dizziness, and joint pain?
Vitamin a
during prolonged activity in hot weather, an athlete should consume a sport drink that meets which of the following guidelines?
5-10% carbohydrate