chapter 9 - info processing perspectives and connectionism Flashcards
information flows through what three processing units
- sensory store
- short term store (STS)
- long term store (LTS)
what is the sensory store
holds raw sensory information from senses
what is the short term store
also called “working memory”
- stimuli retained for several seconds
what is the long term store
examined information stored for future use
how do we actively channel information input
- executive function
- attention
- inhibitory control
- set-shifting
what is executive function
planning and executing strategies used on information from long term store
what is attention
process of selecting stimuli to detect or work on
what is inhibitory control
intentionally choosing to not attend to information
what is set-shifting
moving from one strategy to another
development of the short term store
includes STS capacity, changes with age, and differences in processing speed, that are influenced by:
- memory span
- span of apprehension
- domain-specificity
memory span
amount of information that can be held in short term store
span of apprehension
the number of items that can be kept in the mind at any one time
domain-specificity
specialized learning mechanisms for different domains or areas
strategies
goal-directed and deliberately implemented mental operations used to facilitate task performance
strategic memory
processes involved as one consciously attempts to retain or retrieve information
mnemonics
effortful techniques used to improve memory, including rehearsal, organization and elaboration