Chapter 9 Flashcards
Half of the yield gains in cereal crops is due to genetic improvement
True
Strict cross-pollination do not require an outside source of pollen
False
Yield is an example of a quantitative trait
True
Flower color is an example of a quantitative trait
False
Peas are an example of cross-pollinating species
False
The resulting phenotypic ratio of cross of two heterozygotes would be 3:1
True
A genotype of GG would be homozygous
True
Lodging resistances is an example of a harvestability trait
True
Persistence is a trait that would most often be improved in annuals
False
Plants breeding strategies do not depend on pollination systems
False
High amounts of genetic variation in germ plasm are desired at the start of a breeding program
True
The USDA is not currently conducting plant explorations
False
Cross-pollinated species tend to be more uniform than self-pollinated pieces
False
Hybridization is generally a better technique than mass selection for cross-pollinated species
True
Agrobacterium tumefacins can transmit its DNA to other cells
True
In 2007, the majority of cotton, alfalfa and corn planted was genetically modified
False
It is possible to transfer a single gene using traditional breeding methods
False
The maximum number of genetic traits that can be transferred to a single cultivar is four
False
Most modern crop varieties are patented to protect the intellectual property of those who developed them
True
When pollen is transferred to the stigma of the same flower it is: A. Self-Pollination B. Cross-Pollination C. Mixed Pollination D. Vegetative Pollination
A. Self-Pollination
DNA is organized into units called: A. Amino Acids B. Genes C. Cytoplasm D. Proteins
B. Genes
Plants that have two copies of each chromosomes are: A. Diploids B. Polyploids C. Hexaploids D. Tetraploids
A. Diploids