chapter 6 Flashcards
photosynthesis
The process by which plants algae and some protists and prokaryotes convert light to chemical energy that is stored in sugars made from CO2 and H2O
cellular respiration
The aerobic harvesting of energy from food molecules; the energy, releasing chemical breakdown of food molecules, such as glucose, and the storage of potential energy in a form that cells can use to perform work; involves glycolysis, pyruvate oxidation and the citric acid cycle and oxidative phosphorylation
kilocalorie
A quantity of heat equal to 1000 cal. Used to measure the energy content of food, it is usually called a calorie.
redox reaction
short for a reduction oxidation reaction, a chemical reaction in which electrons are lost from one substance, oxidation, and added to another, reduction.
oxidation
The loss of electrons from a substance involved in a redox reaction; always accompanies reduction
reduction
The gain of electrons by a substance involved in a redox reaction; always accompanies oxidation
electron transport chain
hey Siri series of electron carrier molecules that shuttle electrons during a series of redox reactions that release energy used to make ATP; located in the inner membrane of the mitochondria, the thylakoid membranes of chloroplast, and the plasma membrane of prokaryotes
chemiosmosis
an energy coupling mechanism that uses the energy of hydrogen ion gradient across membranes to drive cellular work, such as the phosphorylation of ADP; powers, most ATP synthesis and cells
substrate level phosphorylation
The formation of ATP by an enzyme directly transferring a phosphate group to a ADP from an organic molecule
intermediate
One of the compounds that formed between the initial reactant and the final product in a metabolic pathway, such as between glucose and pyruvate and glycolysis
Acetyl CoA
The entry compound for the citric acid cycle and cellular respiration; formed from a two carbon fragment of pyruvate attached to a coenzyme
ATP synthase
A cluster of several membrane proteins that function in chemiosmosis with adjacent electron transport chains, using the energy of a hydrogen ion concentration gradient to make ATP
lactic acid fermentation
glycolysis followed by the reduction of pyruvate to lactate, regenerating NAD+
alcohol fermentation
glycolysis followed by the reduction of pyruvate to ethyl alcohol, regenerating NAD+ and releasing carbon dioxide