Chapter 4: Metabolism Flashcards
Metabolism
refers to all of the chemical reactions that occur in the body – two type
Catabolism
- Chemical reactions that break down complex organic molecules into smaller molecules
- Ex. Disassembly of a protein into individual amino acids
Anabolism
- Combine smaller molecules to form larger more complex molecules
- Ex. Formation of peptide bonds between amino acid during protein synthesis
chemical energy
is a form of potential energy that is stored in the bonds of compounds and molecules
two principle forms of energy:
- potential energy (energy stored by matter due to its position)
- kinetic energy (energy associated with matter in motion)
Law of conservation of energy
although energy can be neither created nor destroyed, it may be converted
from one form to another
Exergonic reactions
release more energy than they absorb
- occur as nutrients, such as glucose and are broken down
- catabolic reactions
Endergonic reactions
absorb more energy than they release
- anabolic reactions
Activation energy
the collision energy needed to break the chemical bonds of the reactants molecules so a reaction can start
2 properties that influence the chance that a collision occurs and causes a chemical reaction:
- concentration
- temperature
Concentration
more particles in a space = more collisions
* adding more particles or increasing pressure forces them closer together, making collisions happen more often
temperature
higher temperature = faster moving particles
* when particles move faster, they collide with more force, increases chance for a reaction
Catalysts
chemical compounds that speed up chemical reactions by lowering the activation energy needed for a reaction to occur
- it lowers the amount of energy needed to start the reaction
- it stays unchanged at the end of the reaction
Enzymes
catalyze chemical reactions, accelerate the conversion of reactants into products by lowering the amount of activation energy needed for the reaction to occur
- Usually end in the suffix -ase (lactase, elastase)
- Can be grouped according to the types of chemical reactions they catalyze
three major properties of enzymes:
1) Highly specific
- Fits only one substrate, like a lock and key
- It only catalyzes one specific reaction
2) Very efficient
- Speed up reactions 100 million – 10 billion times faster
3) Subject to a variety of controls
- Cells genes relate enzyme production
- Other substances can active or inhibit enzyme activity
BRR of enzymes
B – Binding (Substrate attaches to active site)
R – Reaction (Enzyme transforms substrate)
R – Release & Reuse (Products leave, enzyme is ready for more)
Cofactor
non-protein helper that an enzyme needs to function properly it helps the enzyme bind to its substrate or carry out a reaction efficiently
Coenzyme
often derived from vitamins, helps enzymes carry out reactions efficiently
factor: temperature
- Enzyme have optimal temperature: usually close to normal body temperature (37 o C)
- Higher the temperature: weaker the bonds = Enzymes denature (lose shape), stopping the reaction
factor: pH
- Optimal pH: Most enzymes work best at pH 7.4 (neutral, like blood).
- Too Low or Too High: Changes enzyme shape and function (reaction rate decreases)
factor: substrate concentration
- More substrate = faster reaction (at first)
- Enzyme saturation: active site of every enzyme molecule is occupied by substrate
factor: nonsubstrate chemical substances
- Selectively binds to the enzyme and alters its activity
- Substance that increases the reaction rate: activator
- Substance that decrease/prevents reaction from occurring altogether: inhibitor
Competitive Inhibitors
chemical substance that resembles the substrate and binds reversibly to the active site of the enzyme
- Competes with the substrate for the active site
Allosteric Modulator
chemical substance that binds reversibly to a site called an allosteric site, which is separate from the active site of the enzyme