Chapter 3: Nonenzymatic Protein Function / Protein Analysis Flashcards

1
Q

List the 5 primary structural proteins:

A

collagen, elastin, keratins, actin, and tubulin

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2
Q

Collagen

A

has a characteristic trihelical fiber

makes up most of the extracellular matrix of connective tissue

found throughout the body and provides STRENGTH AND FLEXIBILITY

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3
Q

Elastin

A

one of the primary structures of protein in the body

important component of the extracellular matrix of connective tissue

for STRETCH AND RECOIL to restore original shape of the tissue

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4
Q

Keratin

A

one of the primary structures of protein in the body

intermediate filament proteins found in epithelial cells

contribute to mechanical integrity of the call and also function as regulatory proteins

primary protein that makes up HAIR AND NAILS

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5
Q

Actin

A

makes up ** microfilaments** and **THIN FILAMENTS **in myofibrils

have ** polarity ** to allow motor proteins to travel unidirectionally along an actin filament

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6
Q

what is the most abundant protein in eukaryotic cells?

A

actin

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7
Q

Tubulin

A

makes up microtubules

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8
Q

3 microtubule functions

A

provide structure, chromosome separation in mitosis and meiosis, intracellular transport with kinesin and dynein

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9
Q

Motor proteins

A

responsible for muscle contraction and cellular movement (cilia / flagell)

may display enzymatic activity such as ATPases (power conformational change for motor function)

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10
Q

list 3 common motor proteins

A

myosin
kinesin
dynein

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11
Q

Myosin

A
  • primary motor protein that interacts with actin (thick filament in myofibril)
  • can be involved in cellular transport
  • each subunit has a single head and neck
  • movement at the neck is responsible for the power stroke of sarcomere contraction
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12
Q

Kinesins and dyneins

A

the motor proteins associated with microtubules

they have two heads; at least one remains attached to tubulin at all times

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13
Q

Kinesin moves towards..

A

the positive end of the microtubule / the outer membrane

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14
Q

Dyneins move toward

A

the negative end of the microtubule / toward the nucleus

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15
Q

Binding proteins

A

acts as an agent to bind two or more molecules together

??

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16
Q

Cell Adhesion Molecules (CAMs)

A

Allow cells to bind to other cells or surfaces

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17
Q

3 categories of cell adhesion molecules

A

cadherins
integrin
selectins

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18
Q

Cadherins

A

calcium dependent glycoproteins that hold similar cells together

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19
Q

Integrin

A

ADHERE A CELL TO A PROTEIN

play important role in cell signaling

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20
Q

Selectins

A

ADHERE A CELL TO A CARB

most commonly used in the immune system

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21
Q

Immunoglobulins (antibodies)

A

neutralize targets in the body, such as toxins and bacteria, and then recruit other cells to help eliminate the threat

Y-shaped proteins made up of 2 identical heavy chains and 2 identical light chains

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22
Q

Antigen binding region

A

a region on the tips of the Y with specific polypeptide sequences that will bind ONE and only one specific antigenic sequence

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23
Q

Antigen constant region

A

the part of the antigen that is NOT the binding region

involved in recruitment of other immune system cells (ex. macrophages)

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24
Q

What are the 3 possible outcomes once an antibody binds to its target antigen?

A
  • neutralize the antigen
    • makes the pathogen unable to exert its effect on the body
  • marks the pathogen for destruction by other white blood cells immediately (opsinization)
  • agglutinate (clump together) the antigen and antibody into large insoluble protein complexes that can be phagocytized and digested by macrophages
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25
Biosignalling
process in which cells receive and act on signals
26
Ion channels
transmembrane proteins that provide a pathway for ions to enter the cell facilitated diffusion of molecules down a concentration gradient
27
3 main groups of ion channels
ungated voltage gated ligand-gated
28
Ungated ion channels
ion channels that are always open
29
Voltage-gated channels
open or close based on membrane potential charge near the channel
30
Ligand-gated Channels
binding of a specific ligand to the channel causes it to open or close ex. neurotransmitters bind to post-synaptic channels (ex. GABA opens chloride channels)
31
Enzyme-linked receptors
membrane receptors that also display catalytic activity in response to ligand binding often participate in cell signaling through initiation of second messenger cascades
32
3 primary protein domains of enzyme-linked receptors
membrane-spanning domain ligand-binding domain catalytic domain
33
Membrane-spanning domain of enzyme-linked receptors
anchors the receptor in the cell membrane
34
Ligand-binding domain of enzyme-linked receptors
stimulated by the appropriate ligand and induces a conformational change that activates the catalytic domain
35
Catalytic domain of enzyme-linked receptors
activates cellular enzymes; initiates second messenger cascade
36
One of the most common enzyme-linked (catalytic) receptors
receptor tyrosine kinases (RTKs) composed of a monomer that dimerizes upon ligand binding the dimer is the active form that phosphorylates additional cellular enzymes (included the receptor itself)
37
G protein-coupled receptors (GPCRs)
large family of integral membrane proteins involved in signal transduction 7 transmembrane alpha-helices interact with heterotrimeric G proteins to transmit signals to effector cells ligand binding increases affinity of the receptor for the G protein binding of G protein switches to active state and affects intercellular signalling pathway
38
3 main types of G proteins:
**Gs -** stimulates adenylate cyclase which i_ncreases levels of cAMP_ in the cell **Gi -** inhibits adenylate cyclase which _decreases levels of cAMP_ in the cell **Gq -** activates phospholipase C which cleaves a phospholipid from the membrane to form PIP2; PIP2 is cleaved to DAG and IP3; IP3 opens calcium channels in the ER to increase calcium levels in the cell
39
G protein structure
3 subunits: alpha, beta, and gamma inactive form: alpha subunit binds GDP and is in a complex with beta and gamma subunits active form: ...
40
G protein activation:
* inactive form: alpha subunit binds GDP and is in a complex with B and Y subunits * when ligand binds to GPCR, receptor becomes activated and engages the G protein * GDP on G protein is replaced with GTP * alpha subunit dissociate from B and Y subunits * activated alpha subunit alters activity of adenylate cyclase (As vs Ai) * Once GTP on A subunit is dephosphorylated to GDP, A subunit will bind to B and Y subunits, rendering the G protein inactive again
41
How are proteins isolated from body tissues / cell cultures?
Cell lysis followed by homogenization
42
Homogenization
crushing, grinding, or blending the tissues of interest into an evenly mixed solution
43
Centrifugation
44
Electrophoresis
subjects compounds to an electric field, which moves them according to their net charge and size
45
Electrophoresis
uses a gel matrix to observe the migration of proteins in response to an electric field (proteins move according to their net charge and size)
46
Equation relating electrophoresis factors
**v = Ez/f** * v = velocity of molecule * E = electric field strength * z = net charge of molecule * f = frictional coefficient
47
What is a standard medium for protein electrophoresis?
polyacrylamide gel
48
Native PAGE
polyacrylamide gel electrophoresis (PAGE) a method for analyzing proteins in their _native_ states maintains the proteins shape results are difficult to compare because the mass-to-charge and mass-to-size ratios differ for each cellular protein the functional native protein may be recovered from the gel, but only if the gel has not been stained (most stains denature proteins) most useful for: compare analytic methods like SDS-PAGE or size-exclusion chromatography
49
SDS Page
sodium dodecyl sulfate (SDS) PAGE SDS denatures the proteins and masks the native charge allows for **comparison of size** alone the functional protein cannot be recaptured from the gel
50
Isoelectric Focusing
separates proteins by their **isoelectric point (pI)** the protein migrates toward and electrode until it reaches a region of the gel where pH = pI of the protein recall: PI = pH at which the protein is electrically neutral (zwitterion) acidic gel @ positive anode; basic gel @ negative cathode
51
Chromatography
separates protein mixtures on the basis of their affinity for a **stationary phase** or a **mobile phase** the more similar the compound is to its surroundings (polarity, charge, etc.) the more it will stick to its surroundings (slower movement) preferred over electrophoresis when large amounts of protein are being separated
52
Column Chromatography
uses beads of a polar compound, like silica or alumina (stationary phase) with a non polar solvent (mobile phase) the less polar a compound, the faster it will elute down the column through the stationary phase
53
Ion-exchange chromatography
the beads in the column are **coated with charged substances,** so they attract or bind compounds with opposite charge uses a charged column and a variably saline eluent
54
Size-exclusion chromatography
the beads in the column contain tiny pores of varying sizes, which allows small compounds to enter the beads (slowing them down) large compounds can't fit into the pores, so they travel around the beads and through the column faster
55
Affinity chromatography
the columns can be customized to have high affinity for a specific protein of interest ex. coating beads with receptors that bind the proteins (the protein is retained in the column)
56
How is protein structure determined?
primarily by X-ray crystallography: after the protein is isolated and crystallized; measures electron density on an very high resolution scale; can also be used for nucleic acids Nuclear magnetic resonance (NMR) spectroscopy may also be used
57
How is amino acid composition determined?
complete **protein hydrolysis** and subsequent chromatographic analysis BUT amino acid _sequencing_ requires sequential degradation, such as the **Edman degradation** (sequentially removes the N-terminal amino acid of the protein)
58
How is protein activity analyzed?
protein activity is generally determined by _monitoring a known reaction_ with a given concentration of substrate and _comparing it to a standard_ reactions with a _colour change_ have a particular applicability because microarrays can rapidly identify the samples from a chromatographic analysis that contains the compound of interest
59
How is protein concentration determined?
colorimetrically, either by UV spectroscopy (b/c proteins contain aromatic side chains) or through a colour change reaction (BCA assay, Lowry reagent assay, Bradford protein assay)
60
Bradford protein assay
mixes a protein in solution w/ a dye that is protonated and green-brown prior to mixing the dye turns blue as it gives up protons to the amino acid groups increased protein concentrations = larger concentration of blue dye in solution (samples with known concentrations are first used to create and absorbance standard curve)