Chapter 3 Flashcards

1
Q

What is efficiency?

A

Ability to use resources e.g productivity

The way an organisation uses its available resources to achieve its objectives

Productivity is the relationship between the input and output

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2
Q

Examples of the measurement of efficiency?

A

Number of visitors to a museum

Number of barrels of wine produced per harvest of grapes

Number of bikes produced per year by Holden

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3
Q

What is effectiveness?

A

Ability of an organisation to reach its objectives

Developed at the strategic level and is often aligned with mission and vision statement

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4
Q

How do you measure efficiency and effectiveness?

A

Through performance indicators

They are either quantitative (numbers) or qualitative ( customer feedback or satisfaction)

Use PI’s together

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5
Q

What is a performance indicator?

A

A set of measurements, that help a company determine if it reaches its performance and operational objectives

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6
Q

What must PI’s be?? (Characteristics)

A

Relevant: does it provide the info u need

Valid: is the Info correct

Reliable: what is the source? Is the info attained measured it anecdotal

Benchmark:point of comparison against competitors and own objectives

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7
Q

Profitability examples for PI’s (effectiveness)

A

Number of sales: level of sales over a given period which will be compared with the sales forecast

Net profit: difference between revenue expenses

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8
Q

Operational examples of PI’s (efficiency)

A

Rate of productivity: the efficiency in which resource inputs can be turned into outputs

Level of waste: level of residue waste often completion of output. Ability to reduce level of waste can reduce costs and prove beneficial to the community

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9
Q

Examples of customer PI’s

A

Customer satisfaction: form of a survey; level of product or service satisfactions, often compared with level of expectation (effectiveness)

Customer complaints: often compared with competitors and can often be the catylst for change

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10
Q

Employee examples of PI’s

A

Both effectiveness and efficiency

Staff turnover: number of people leaving the organisation result in training costs and lost of organisational knowledge history

Job satisfaction: qualitative and quantitate can be directly correlated with productivity and staff turnover

Workplace accidents: provides and inside into the focused placed on OHS

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11
Q

Examples of other PI’s

A

Staff absenteeism

Customer retention: being able to keep a hold of your customers

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12
Q

Why measure efficiency and effectiveness?

A

Opportunity to measure performance against key objectives e.g production process, service delivery, safety, employee satisfaction, customer satisfaction

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