Chapter 3 Flashcards

1
Q

What are 3 components of digestion?

A

1) the mechanical and chemical breakdown of food; 2) absorption of nutrients across the membranes of the digestive tract; 2) excretion of waste products from the body

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2
Q

3 categories of liver functions

A

1) metabolic regulation; 2) hematological regulation; 3) bile production

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3
Q

Which enzymes help break down carbohydrates, lipids and proteins?

A

Pancreatic amylase, lipase and protease.

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4
Q

What are the endocrine and exocrine functions of the pancreas?

A

Enzyme secretion into the blood stream and into the digestive tract.

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