Chapter 3 Flashcards
1
Q
What are 3 components of digestion?
A
1) the mechanical and chemical breakdown of food; 2) absorption of nutrients across the membranes of the digestive tract; 2) excretion of waste products from the body
2
Q
3 categories of liver functions
A
1) metabolic regulation; 2) hematological regulation; 3) bile production
3
Q
Which enzymes help break down carbohydrates, lipids and proteins?
A
Pancreatic amylase, lipase and protease.
4
Q
What are the endocrine and exocrine functions of the pancreas?
A
Enzyme secretion into the blood stream and into the digestive tract.