Chapter 24 Flowering Plants and Civilization

Question 1

The buttercup family (dicot)

Answer 1

Ranunculaceae

Question 2

Laurel Family (dicot)

Answer 2

Lauraceae

Question 3

The poppy family (dicot)

Answer 3

Papaveraceae

Question 4

The mustard family (dicot)

Answer 4

Brassicaceae

Question 5

The rose family (dicot)

Answer 5

Rosaceae

Question 6

The legume family (dicot)

Answer 6

Fabaceae

Question 7

The spurge family (dicot)

Answer 7

Euphorbiaceae

Question 8

The cactus family (dicot)

Answer 8

Cactaceae

Question 9

The mint family (dicot)

Answer 9

Lamiaceae

Question 10

The nightshade family (dicot)

Answer 10

Solanaceae

Question 11

The carrot family (dicot)

Answer 11

Apiaceae

Question 12

The pumpkin family (dicot)

Answer 12

Cucurbitaceae

Question 13

The sunflower family (dicot)

Answer 13

Asteraceae

Question 14

The grass family (monocot)

Answer 14

Poaceae

Question 15

The lily family (monocot)

Answer 15

Liliaceae

Question 16

The orchid family (monocot)

Answer 16

Orchidaceae

Question 17

Near eastern region

Answer 17

Barley, wheat, peas, lentils, asparagus, beets, carrots, turnips, olives, cherries, plums, apricots, apples, onions, garlic, broccoli, lettuce, flax, and pistachios

Question 18

Chinese region

Answer 18

Bamboo, peach, walnut, ginger, gourds, camphor, tea, soybean, buckwheat, horseradish, and cucumber

Question 19

African continent

Answer 19

Yams, sorghum, okra, sweet melons, coffee, some cotton

Question 20

South Asia and Pacific islands

Answer 20

Sugar cane, eggplant, mango, banana, citrus, safflower, nutmeg, clove, cardamom, turmeric, black pepper, coconut, taro, rice, sesame, onion

Question 21

North America

Answer 21

Sunflower, cranberry, blueberry, tobacco

Question 22

South and Central America

Answer 22

Garden beans, corn, peanut, white potato, lima beans, cashew, pineapple, avocado, red pepper, tomato, cotton, cocaine, cacao, sweet potato, pumpkin, squash, rubber, vanilla, cassava