Chapter 2 - Protein Composition and Structure - part 2 Flashcards

1
Q

Polypeptide chains can change direction by making

A

reverse turns and loops.

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2
Q

Unlike alpha helices and beta strands, loops do not have

A

regular, periodic structures.

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3
Q

Alpha-Keratin is a member of a superfamily of proteins referred to as

A

coiled-coil proteins.

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4
Q

In coiled-coil proteins, two or more alpha helices can entwine to form a

A

very stable structure, which can have a length of 1000 Angstrom or more.

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5
Q

The two helices in alpha-keratin associate with each other by

A

weak interactions such as van der Waals forces and ionic interactions.

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6
Q

The most abundant protein in mammals is

A

collagen.

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7
Q

Hydroxyproline is

A

a derivative of proline that has a hydroxyl group in place of one of the hydrogen atoms on the pyrrolidine ring.

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8
Q

What is myoglobin’s role in the body?

A

Acts as the oxygen storage protein in muscle.

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9
Q

In an aqueous environment, protein folding is driven by

A

The strong tendency of hydrophobic residues to be excluded from water.

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10
Q

The polypeptide chain folds so that its ________ side chains are buried and its _______ side chains are on the surface.

A

hydrophobic; polar

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11
Q

Amphiphatic

A

Having both hydrophobic and hydrophilic parts.

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12
Q

Motifs

A

Small regions of protein three-dimensional structure or amino acid sequence shared among different proteins.

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13
Q

Domains

A

Polypeptide chains that fold into two or more compact regions that may be connected by a flexible segment of polypeptide chain, rather like pearls on a string.

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14
Q

Domains range from _________ amino acid residues.

A

30-400

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15
Q

Primary structure

A

The amino acid sequence.

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16
Q

Secondary structure

A

The spatial arrangement of amino acid residues that are nearby in sequence.

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17
Q

Tertiary structure

A

The spatial arrangement of amino acids residues that are far apart in the sequence and to the pattern of disulfide bonds.

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18
Q

Subunit

A

Each polypeptide chain in a protein containing more than one polypeptide chain.

19
Q

Quaternary structure

A

The spatial arrangement of subunits and the nature of their interactions.

20
Q

The simplest sort of quaternary structure is the

A

dimer.

21
Q

Dimers consist of

A

two identical subunits.

22
Q

The amino acid sequence of a protein determines its

A

three-dimensional structure.

23
Q

Difference between cystine and cysteine

A

Cysteine is an amino acid, and cystine forms when two amino acids join together via a disulfide bond.

24
Q

A protein is said to be denatured when

A

the protein is converted into a randomly coiled peptide without its normal activity.

25
Q

The information needed to specify the catalytically active structure of ribonuclease is contained in its

A

amino acid sequence.

26
Q

Conditions that lead to the disruption of any part of a protein structure are likely to

A

unravel the protein completely.

27
Q

Proteins fold by progressive stabilization of intermediates rather than by

A

random search.

28
Q

Small proteins can fold is less than

A

one second.

29
Q

Levinthal’s paradox

A

The enormous difference in time between calculated and actual folding times in proteins.

30
Q

The essence of protein folding is to retain

A

partly correct intermediates.

31
Q

The free energy difference between the folded and unfolded states of a typical 100-residue protein is

A

42 kJ/mol

32
Q

Nucleation-condensation model

A

Unstable transition states must exist between the denatured and native state in proteins.

33
Q

The local sequence appears to determine only between __________% of the secondary structure of proteins.

A

60-70

34
Q

ab initio prediction attempts to

A

predict the folding of an amino acid sequence without prior knowledge about similar sequences in known protein structures.

35
Q

In knowledge based prediction methods,

A

an amino acid sequence of unknown structure is examined for compatibility with known protein structures or fragments therefrom.

36
Q

Intrinsically unstructured proteins (IUPs)

A

Proteins that, completely or in part, do not have a discrete three-dimensional structure under physiological conditions.

37
Q

Unstructured regions are rich in

A

charged and polar amino acids with few hydrophobic residues.

38
Q

IUPs appear to be especially important in

A

signaling and regulatory pathways.

39
Q

Metamorphic proteins

A

Proteins that appear to exist in an ensemble of structures of approximately equal energy that are in equilibrium.

40
Q

Chemokines are

A

small signaling proteins in the immune system that bind to receptor proteins on the surface of immune-system cells, instigating an immunological response.

41
Q

Amyloidosis

A

a rare disease that occurs when an abnormal protein, called amyloid, builds up in your organs and interferes with their normal function.

42
Q

Acetyl groups attached to the amino termini of many proteins makes the proteins

A

more resistant to degradation.

43
Q

The addition of a fatty acid to an alpha amino group or a cysteine sulfhydryl group produces

A

a more hydrophobic protein.

44
Q

The addition of sugars makes proteins more

A

hydrophilic.