Chapter 18 - STRUCTURE OF COMMUNITIES Flashcards

1
Q

The ________ is a group of plant and animal species that inhabits a given area.

A

community

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2
Q

A(n) ________ model of community structure assumes that the presence and absence of individual species in a community result from independent responses to the physical environment, and interactions among species have no impact on community structure

A

null

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3
Q

When interspecific interactions involve more than just two species, they are said to be ________.

A

diffuse

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4
Q

________ predation is a type of indirect interaction in which a predator enhances the success of one or more inferior competitors by reducing the abundance of a superior competitor.

A

Keystone

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5
Q

________ competition is a type of indirect interaction that occurs when a single species of predator feeds on two prey species

A

Apparent

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6
Q

When an indirect interaction is beneficial to one of two interacting species and neutral to the other, the indirect interaction is termed indirect ________

A

commensalism

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7
Q

________ or functional groups are groups of species in a community that are thought to have similar roles in the community

A

Guilds

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8
Q

When prey populations are controlled by predators in a trophic level above them, they are saidto be under ________ control.

A

top-down

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9
Q

Patterns of temperature and ________ resulting from regional variations in climate are the major determinant of regional and global patterns of vegetation distribution.

A

moisture

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10
Q

Variation in environmental conditions within a community is referred to as environmental ________.

A

Heterogeneity

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11
Q

In all experimental studies to date, the effect of increasing nutrient availability to plants has been to ________ plant diversity.

A

decrease

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12
Q

________ describes the number of trophic links in a food we

A

connectance

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13
Q

Considerable evidence indicates that the null model of community structure is incorrect because
A) each species responds independently of other species to the prevailing physical environment.
B) interactions among species have no significant influence on community structure.
C) when one species is removed, the populations of the other species are unaffected.
D) species interactions modify the fundamental niche of the species involved, influencing their relative abundance and, in some cases, their distribution.

A

D) species interactions modify the fundamental niche of the species involved, influencing their relative abundance and, in some cases, their distribution.

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14
Q

Experiments on competition among species within a community reveal that
A) removing a single species or a group of species has relatively little effect on a community.
B) removing a single species has a stronger effect than removing a group of species from a community.
C) removing a group of species has a stronger effect than removing a single species from a community

A

C) removing a group of species has a stronger effect than removing a single species from a community

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14
Q

Experiments on competition among species within a community reveal that
A) removing a single species or a group of species has relatively little effect on a community.
B) removing a single species has a stronger effect than removing a group of species from a community.
C) removing a group of species has a stronger effect than removing a single species from a community

A

C) removing a group of species has a stronger effect than removing a single species from a community

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15
Q

3) When apparent competition occurs, the
A) populations of predator and prey species are smaller.
B) population of the predator species is larger and the populations of the prey species are smaller.
C) population of the predator species is smaller and the populations of the prey species are larger.
D) populations of predator and prey species are larger.

A

B) population of the predator species is larger and the populations of the prey species are smaller.

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16
Q

Food webs are typically arranged into trophic levels with
A) primary producers at the bottom, herbivores in the middle, and carnivores at the top.
B) herbivores at the bottom, carnivores in the middle, and primary producers at the top.
C) carnivores at the bottom, herbivores in the middle, and primary producers at the top.
D) primary producers at the bottom, carnivores in the middle, and herbivores at the top

A

A) primary producers at the bottom, herbivores in the middle, and carnivores at the top.

17
Q
5) When top-down control occurs within an intertidal zone along the rocky coastline of the Pacific Ocean, which of the following species controls the abundance of other species?
A) kelp
B) mussels
C) barnacles
D) starfish
A

D) starfish

18
Q

6) Plant community structure along an environmental gradient can often be explained by
A) differences among species in their competitive abilities.
B) differences among species in their abilities to tolerate stress.
C) differences among species in their resistance to herbivores.
D) a trade-off among species with respect to competitive ability and stress tolerance.

A

D) a trade-off among species with respect to competitive ability and stress tolerance.

19
Q

In aquatic environments, the three major environmental gradients of water that directly influence the distribution and dynamics of communities include
A) temperature, depth, and oxygen content.
B) depth, flow rate, and salinity.
C) pressure, temperature, and depth.
D) flow rate, salinity, and oxygen content

A

B) depth, flow rate, and salinity.

20
Q
As the degree of environmental heterogeneity of a community increases, the number of plant and animal species tends to
A) decrease.
B) remain the same.
C) increase.
D) increase initially and then decrease
A

C) increase.

21
Q
9) As the fertility of soil on the forest floor increases, the
A) growth rate of plants increases.
B) size of plants decreases.
C) density of plants decreases.
D) number of species of plants increases
A

A) growth rate of plants increases.

22
Q
In a food web, community complexity may be measured by the average number of feeding links per species, also referred to as
A) trophic diversity.
B) food web diversity.
C) linkage density.
D) interconnectedness.
A

C) linkage density.

23
Q

1) Environmental conditions often vary spatially but do not tend to change over time in a given place

A

False

24
Q

There is considerable evidence that community structure is influenced by interactions between species.

A

True

25
Q

Species interactions within a community rarely involve only two species.

A

True

26
Q

Diffuse interactions often occur among competing species but never among predator-prey species

A

False

27
Q

Competitive interactions are often diffuse, whereas mutualisms are not.

A

false

28
Q

The populations of keystone predators are controlled by the populations of their prey species.

A

False

29
Q

Indirect interactions can be either positive or negative for the affected species

A

True

30
Q

The removal of a single species from a community can have unpredictable consequences.

A

True

31
Q

The control of an herbivore population by a parasitoid is an example of top-down control.

A

True

32
Q

The “world is green” hypothesis suggests that herbivore populations limit the number of predators, allowing plant biomass to accumulate.

A

False

33
Q

Within a community, most species have a similar range of environmental tolerances

A

False

34
Q

Competition among plant species rarely involves only a single resource.

A

True

35
Q

Environmental heterogeneity tends to be positively correlated with species diversity

A

True

36
Q

The diversity of an animal community is unrelated to the physical structure of a plant community.

A

False

37
Q

Competition for belowground resources is considered to be asymmetric because larger plantshave a disproportionate advantage in competition for those resources.

A

false

38
Q

In aquatic communities, an increase in nutrients usually causes the number of autotrophic species to increase

A

True

39
Q

Recent studies suggest that as species richness in a food web increases, the number of trophiclinks increases but the connectance decreases.

A

true

40
Q

The research of Sally Hacker has demonstrated that Juncus plants are strong antagonists, causing increases in conditions such as salinity that hinder the growth of other plants such as Iva.

A

False