chapter 16 pt 5 Flashcards

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1
Q

Growing in the dark:
pt 1

A
  • If a plant is in the dark the biological imperative is to grow upwards rapidly to reach the light to be able to photosynthesise.
  • The seedlings that break through the soil first will not have to compete with other seedlings for light.
  • Evidence suggests that it is gibberellins that are responsible for the extreme elongation of the internodes when a plant is grown in the dark.
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2
Q

Growing in the dark:
pt 2

A
  • Once a plant is exposed to the light, a slowing of upwards growth is valuable.
  • Resources can be used for synthesising leaves, strengthening stems, and overall growth.
  • Scientists have demonstrated that levels of gibberellin fall once the stem is exposed to light.
  • Gardeners sometimes use this response to ‘force’ growth in plants - early rhubarb is famously grown in dark sheds in Yorkshire.
  • The rapid upward growth which takes place in a plant grown in the dark is known as etiolation.
  • Etiolated plants are thin and pale - because the plant is deprived of light little chlorophyll develops in the leaves.
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3
Q

Geotropisms:

A
  • Plants are also sensitive to gravity, and the different responses of the roots and shoots are very important in the control of plant growth.
  • In normal conditions, plants always receive a unilateral gravitational stimulus - gravity always acts downwards.
  • The response of plants to gravity can be seen in the laboratory using seedlings placed on their sides either in all-round light or in the dark.
  • Shoots are usually negatively geotropic (grow away from gravitational pull) and roots are positively geotropic (grow towards gravitational pull).
  • This adaptation ensures that the roots grow down into the soil and the shoots grow up to the light.
  • Geotropisms are also known as gravitropisms.
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4
Q

Practical investigations into geotropisms:

A
  • The geotropic response can be investigated in shoots and roots using a rotating drum known as a clinostat.
  • The plants can be grown on a slowly rotating clinostat (about four revolutions per hour) so the gravitational stimulus is applied evenly to all sides of the plant - and the root and (in the dark) shoot grow straight.
  • Alternatively, the seeds can be placed in petri dishes stuck to the wall of the lab, and the dishes rotated 90° at intervals as the seedlings grow.
  • A geotropic response in the roots can be seen within about two hours.
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5
Q

diagram Practical investigations into geotropisms:

A
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6
Q

commercial use of plant hormones

A

Control of ripening
Hormone rooting powders and micropropagation:

Hormonal weedkillers:

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7
Q

Control of ripening
pt 1

A
  • The gaseous plant hormone ethene is involved in the ripening of climacteric fruits.
  • These are fruits that continue to ripen after they have been harvested.
  • Their ripening is linked to a peak of ethene production triggering a series of chemical reactions including a greatly increased respiration rate.
  • Climacteric fruits include bananas, tomatoes, mangoes, and avocados.
  • Non-climacteric fruit (such as oranges, strawberries, and watermelon) do not produce large amounts of ethene and do not ripen much after picking.
  • The effect of ethene on climacteric fruit can easily be seen if part of a bunch of green bananas is put in a bag with a single ripe banana.
  • The bunch with the ripe banana will ripen faster than the rest of the bunch, even if the temperature is exactly the same in both cases.
  • Ethene from the ripe banana stimulates the rapid ripening of the green ones.
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8
Q

Control of ripening
pt 2

A
  • Ethene is widely used commercially in the production of perfectly ripe climacteric fruit for greengrocers and supermarkets.
  • These fruit are harvested when they are fully formed but long before they are ripe. and then cooled, stored, and transported.
  • The unripe fruit is hard and much less easily damaged during transport around the world than the ripe versions.
  • When the fruit are needed for sale, they are exposed to ethene gas under controlled conditions.
  • This ensures that each batch of fruit ripens at the same rate and are all at the same stage to be put on the shelves for sale to the public.
  • This careful control of ripening prevents a lot of wastage of fruit during transport, and increases the time available for them to be sold.
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9
Q

graph to show effect of ethene on r. rate of fruit

A
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10
Q

Hormone rooting powders and micropropagation:
pt 1

A
  • Auxin affects the growth of both shoots and roots.
  • Scientists have discovered that the application of auxin to cut shoots stimulates the production of roots.
  • This makes it much easier to propagate new plants from plant cuttings.
  • A cutting is a small piece of the stem of a plant, usually with some leaves on.
  • If this is placed in compost or soil - or even water - roots may eventually appear and a new plant forms
  • Dipping the cut stem into hormone rooting powder increases the chances of roots forming, and of successful propagation taking place.
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11
Q

Hormone rooting powders and micropropagation:
pt 2

A
  • This has made it much easier for horticulturists to develop cuttings to sell and for individuals taking their own cuttings.
  • In both horticulture and agriculture, many plants are now propagated on a large scale by micropropagation, when thousands of new plants are grown from a few cells of the original plant.
  • Plant hormones are essential in this process - they control the production of the mass of new cells and then the differentiation of the clones into tiny new plants.
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12
Q

Hormonal weedkillers:
pt 1

A
  • the interactions between the different plant hormones are finely balanced to enable the plant to grow.
  • If this balance is lost it can interrupt the metabolism of the whole plant and may lead to plant death.
  • Sometimes, this is exactly what we want to achieve, and plant hormones can help us.
  • Weeds are plants that grow where they are not wanted.
  • Commercial food crops are vital globally for producing the food people need to eat.
  • Weeds interfere with crop plants, competing for light, space, water, and minerals.
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13
Q

Hormonal weedkillers:
pt 2

A
  • Scientists have developed synthetic auxins which act as very effective weedkillers.
  • Many of the main staple foods around the world are narrow-leaved monocot plants such as rice, maize, and wheat.
  • Most of the weeds are broad-leaved dicots.
  • If synthetic dicot auxins are applied as weedkiller, they are absorbed by the broad-leaved plants and affect their metabolism.
  • The growth rate increases and becomes unsustainable, so they die.
  • The narrow-leaved crop plants are not affected and continue to grow normally, freed from competition.
  • The synthetic auxins used by farmers and gardeners are simple and cheap to produce, have a very low toxicity to mammals, and are selective.
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14
Q

ways in which plant hormones are used commercially:

A
  • Auxins can be used in the production of seedless fruit.
  • Ethene is used to promote fruit dropping in plants such as cotton, walnuts, and cherries.
  • Cytokinins are used to prevent ageing of ripened fruit and products such as lettuces, and in micropropagation to control tissue development.
  • Gibberellins can be used to delay ripening and ageing in fruit, to improve the size and shape of fruits, and in beer brewing to speed up the malting process.
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