chapter 14 p3 Flashcards
Role of glucagon:
Glucagon is produced by the a cells of the islets of Langerhans in the pancreas.
If the blood glucose concentration is too low, the a cells detect this fall in blood glucose concentration and respond by secreting glucagon directly into the bloodstream.
Unlike insulin, the only cells in the body which have glucagon receptors are the liver cells and fat cells - therefore these are the only cells that can respond to glucagon.
Glucagon raises blood glucose concentration by:
glycogenolysis - the liver breaks down its glycogen store into glucose and releases it back into the bloodstream
reducing the amount of glucose absorbed by the liver cells increasing gluconeogenesis - increasing the conversion of amino acids and glycerol into glucose in the liver.
Glucagon feedback
As blood glucose concentration returns to normal, this is detected by the a cells of the pancreas.
When it rises above a set level, the a cells reduce their secretion of glucagon. This is another example of negative feedback.
The feedback causes the corrective measures to be switched off, returning the system to its original (normal) level.
negative feedback diagram
Interaction of insulin and glucagon
p1
insulin and glucagon work together to maintain a constant blood glucose concentration.
Insulin and glucagon are antagonistic hormones, that is, they work against each other.
The system of maintaining blood glucose concentration is said to be self-regulating, as it is the level of glucose in the blood that determines the quantity of insulin and glucagon that is released.
Interaction of insulin and glucagon
p2
Blood glucose concentration is not constant, but fluctuates around a set point as the result of negative feedback.
In times of stress adrenaline is released by the body.
One of the effects of this hormone is to raise the blood glucose concentration to allow more respiration to occur..
summary of glucose concentration regulation
Control of insulin secretion:
When blood glucose concentration rises above the set level, this is detected by the ß cells in the islets of Langerhans and insulin is released.
The mechanism by which this occurs is as follows:
Control of insulin secretion mechanism p1
At normal blood glucose concentration levels, potassium channels in the plasma membrane of ß cells are open and potassium ions diffuse out of the cell.
The inside of the cell is at a potential of -70 mV with respect to the outside of the cell.
When blood glucose concentration rises, glucose enters the cell by a glucose transporter.
The glucose is metabolised inside the mitochondria, resulting in the production of ATP.
Control of insulin secretion mechanism p2
The ATP binds to potassium channels and causes them to close.
They are known as ATP-sensitive potassium channels.
As potassium ions can no longer diffuse out of the cell, the potential difference reduces to around -30 mV and depolarisation occurs.
Depolarisation causes the voltage-gated calcium channels to open.
Calcium ions enter the cell and cause secretory vesicles to release the insulin they contain by exocytosis.
Control of insulin secretion:
diagram
Diabetes and its control
To keep blood glucose concentration constant the body relies on the interaction between glucagon and insulin.
However, for over 300 million people in the world this system of regulation does not work properly.
They suffer from the chronic disease, diabetes mellitus (usually referred to as diabetes).
This means they are unable to metabolise carbohydrates properly, in particular glucose.
If you suffer from diabetes…
your pancreas either does not produce enough insulin, or your body cannot effectively respond to the insulin produced.
This means that blood glucose concentration remains high.
Hyperglycaemia, or raised blood sugar, is a common effect of uncontrolled diabetes.
Over time this can lead to serious damage of many body systems, especially the nerves and blood vessels.
common symptoms of diabetes
Type 1 diabetes p1
Patients with type 1 diabetes are unable to produce insulin.
The B cells in the islets of Langerhans do not produce insulin.
The cause of type I diabetes is not known and so, at the moment, the disease cannot be prevented or cured.
It is possible, however, to treat the symptoms.