Chapter 13 & 14.5 Flashcards

1
Q

Healthy weight characteristics

A
  • A weight compatible with normal blood pressure, lipid levels, and glucose
  • A weight that promotes good eating habits
  • A weight that is based on genetics
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2
Q

Body composition characteristics

A
  • Can be assessed via skinfolds or underwater weighing

- Ratio of lean mass to body fat

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3
Q

BMI characteristics

A
  • Anything from 18.5-24.9 classifies you as normal weight
  • Ratio of weight to height
  • Inaccurate for very athletic individuals
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4
Q

Fat distribution patterns that increase your risk of disease

A
  • Upper-body obesity generally increases the risk for chronic diseases
  • Apple-shaped fat patterning alters carbohydrate and lipids metabolism
  • Waist circumference is a good indicator of disease risk
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5
Q

How many calories we expend each day is the sum of three things

A

Basal metabolism, physical activity, and thermic effect of food

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6
Q

The energy expended to maintain functions like respiration and circulation

A

Basal metabolism

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7
Q

Represents about 15-35% of our total energy output each day

A

Physical activity

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8
Q

The energy expended during food processing

A

Thermic effect of food

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9
Q

Factors that increase BMR

A
  • Higher lean body mass

- Caffeine

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10
Q

Factors that decrease BMR

A
  • Female gender
  • Older age
  • Starvation/fasting
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11
Q

Gherlin characteristics

A
  • Protein produced by the stomach that stimulates appetite

- Levels of this protein seem to rise after weight loss making weight maintenance difficult

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12
Q

Leptin characteristics

A
  • Hormone produced by the fat cells that reduces food intake

- Obese individuals appear to be insensitive to the effects of this hormone

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13
Q

Protein produced by the GI tract that decreases appetite and food intake

A

Peptide YY

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14
Q

Contributes to the development of an eating disorder

A

Association of slenderness with attractiveness and wealth, perfectionist or obsessive-compulsive type personality, and a family history of eating disorders

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15
Q

Bulimia nervosa characteristics

A
  • Characterized by binge-purge episodes

- Causes tooth decay and possible esophageal rupture

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16
Q

Anorexia nervosa characteristics

A
  • Characterized by intense fear of weight gain
  • Amenorrhea is common
  • Most common and deadly psychiatric disorder diagnosed in women
  • Health effects include bone loss, dry skin, loss of muscle tissue
17
Q

Binge eating disorder characteristics

A

Binge episodes, but not purging, at least two or more times per week. Individuals are often overweight