Chapter 11 & 12 Flashcards
What affects bioavailability of calcium?
Age, consumption of foods containing phytates, and the amount of calcium consumed at one time
What limits vitamin D synthesis?
Sunscreen with an SPF of 8 or more and older age
When calcium intake is inadequate…
The body pulls calcium from the bones to maintain blood levels & the intestines, bones and kidneys work together to maintain calcium levels
Vitamin D rich foods (3)
Fortified Milk, fatty fish, and mushrooms
Vitamin D deficiencies
- Rickets
- Osteoporosis
- Osteomalacia
Vitamin K role
Serves as a coenzyme during the production of proteins that play a role in bone metabolism
Fluoride role
Stimulates new bone growth
Magnesium role
Influences the formation of hydroxyapatite crystals
Phosphorus role
Combines with calcium to form hydroxyapatite
Iron plays a key role in the transport of ______ throughout the body
Oxygen
The oxygen-carrying protein found in red blood cells
Hemoglobin
The oxygen-carrying protein in the muscles
Myoglobin
Iron regulation determines that…
A person with low iron status will absorb more iron than a person with adequate iron levels and there is an adjustment in iron absorption based on the amount of iron consumed
Iron found only in animal-based foods and easiest to absorb
Heme iron
Iron found in both plant and animal-based foods
Nonheme iron