Chapter 12 - Management activities 3: Controlling Flashcards

1
Q

What are the 4 steps of controlling?

A
  1. set the standard
  2. measure performance
  3. compare performance with standard
  4. take corrective action if necessary
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2
Q

What is controlling?

A

a management activity that measures how well an organisation achieves its goals and objectives that it has set

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3
Q

What is stock control?

A

activity that aims to keep optimum stock levels so that the organisation doesnt have too much or too little stock

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4
Q

What are the 4 main types of stock a business holds?

A
  1. raw materials - materials used to make products
  2. work in progress - stock of goods that are partially completed
  3. finished goods - goods that are finished and have not been sold yet
  4. merchandise - goods bought by the firm to sell to consumers
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5
Q

What are the 3 methods of managing stock levels?

A
  1. manual stock taking - employees physically count and record all stock in the business. counted stock is compared to the firms computer system to identify differences
  2. EDI (electronic data interchange) - edi enables firms to communicate information like invoices electronically rather than on paper.
  3. just in time (jit) - business holds the minimum amount of stock and receives regular deliveries from suppliers
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6
Q

What are 2 advantages of jit?

A
  1. helps to reduced business costs such as storage, insurance, security
  2. all finished goods are completed just in time for delivery to consumers
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7
Q

What are the benefits of stock control?

A

increased efficiency - computers are more accurate than humans
feedback - instant feedback on all stock levels, easy to identify what is selling and what is not
reduced costs - avoids having too much stock or too little stock
theft - easy to identify theft

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8
Q

What does optimum stock level means?

A

the ideal level of stock that a business should have

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9
Q

What does maximum stock level mean?

A

the largest amount of stock that should be held

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10
Q

What does minimum level of stock mean?

A

the lowest amount of stock that should be held

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11
Q

What does re-order level mean?

A

the level of stock at which a new order should be placed at

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12
Q

What does lead time mean?

A

the time from when an order is placed to when the stock arrives at the firms stockroom

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13
Q

What are 4 consequences of having too much stock?

A
  1. lower profits
  2. obselete stock (increased risk of it going outdated)
  3. theft
  4. inefficient use of cash
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14
Q

What are 4 consequences of having too little stock?

A
  1. loss of sales
  2. loss of economic scale (may not receive discounts)
  3. storage costs
  4. production delays
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15
Q

What does economic of scale mean?

A

a firm benefits by buying products in bulk as it can receive a discount

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16
Q

What is quality control?

A

a set of procedures used to check work completed to ensure it meets the standards set

17
Q

What is the purpose of quality control?

A
  1. detect - identify quality issues in the products
  2. prevent - set up procedures to prevent quality issues
  3. correct - take corrective actions to prevent problems in the future
  4. improve - the business should strive for improvements in the future
18
Q

List 4 ways a business can achieve quality control.

A
  1. inspections
  2. quality circles
  3. quality awards
  4. total quality management
19
Q

Explain the 4 ways a business can achieve quality control

A
  1. inspections - use trained inspectors to carry out tests on finished goods. sampling
  2. quality circles - a group of people volunteer to test the product in order to identify issues, they can offer solutions to the issue
  3. quality awards - awards given to an organisation for achieving agreed quality standards
  4. total quality management - a system where the whole business seeks to improve quality
20
Q

Name 3 quality awards.

A
  1. Q mark - awarded for continually trying to improve the quality of products awarded by eiqa
  2. bord bia quality mark - awarded to foods in ireland that reach the quality standards needed
  3. iso 9000 series - an international award system to rewards very high quality standards
21
Q

What are 4 benefits of quality awards?

A
  1. consumer trust
  2. marketing
  3. exports
  4. pricing
22
Q

What is credit control?

A

a person who ensures that customers who use credit facilities pay their bills in full and on time

23
Q

What is a bad debt?

A

when a debtor fails to pay the amount owed for goods or services

24
Q

What is a debtor?

A

a customer who owes the business money

25
Q

Name and explain the 4 steps involved in setting up a credit control system.

A
  1. set credit limits - the maximum amount of credit a customer can get
  2. check customers creditworthiness - checks the customers ability to repay the credit they get
  3. efficient administration - important documents must be filed and sent to customers on time
  4. debt collector procedure - ensure there is an effective debt collector procedure so that the business doesnt lose money
26
Q

What is liquidation?

A

when an organsation is wound up because it is unable to pay their bills on time

27
Q

What is bankruptcy?

A

when an organisation is declared by law that it is unable to pay its debts

28
Q

What are 3 benefits of credit control?

A
  1. Lower risk of bankruptcy
  2. reduces bad debts
  3. increases sales and profits
29
Q

What is financial control?

A

aims to ensure that the business is profitable and liquid

30
Q

What are the 3 methods of financial control?

A
  1. cash flow forecast
  2. ratio analysis
  3. budget allocations (sets budget for each department)
31
Q

Name 4 reasons why control is important?

A
  1. business goals
  2. maximises resources
  3. employee motivation
  4. increases sales and profits