Chapter 11 Flashcards
Drives vs Incentitives
Drives: Triggers that tell us we may be deprived
Incentives: Stimuli we seek to reduce the drives
Drive: Water Deprivation leads to thirst to >
Behaviour: Drive fluids to reduce drive
Incentive: Sweetened sports drink to >
Behaviour: Drink fluids to experience incentive
What is the differences between homeostasis and allostasis
Homeostasis keeps the body stable by maintaining constant internal conditions (like temperature and pH). Allostasis, on the other hand, adjusts the body’s internal state in response to stress or changes in the environment, preparing it for future needs.
How is the hypothalamus related to our drive to eat? Which nucleus is the eating “on switch” and which nucleus is the eating “off switch”
- The hypothalamus monitors energy levels and responds to hunger and satiety signals.
- The lateral hypothalamus (LH) acts as the eating “on switch,” stimulating hunger when the body needs energy.
- The ventromedial hypothalamus (VMH) serves as the eating “off switch,” signaling satiety and stopping the drive to eat when energy needs are met.
Physiological Aspects of Hunger
( just read)
-The homeostasis of food intake is balanced between hunger, motives, and satiation
- Monitors blood chemistry for indicators of sugar levels and hormones
- Fat people don’t have on and off switch so they keep eating
- Taste and variety motivate decisions about what to eat
- We are motivated to eat based on the pleasure of eating, not whether we need the
nutrients or not
Food and Reward
Figure 11.4 The Pleasure of Taste
When fat receptors of the tongue are stimulated, the cingulate cortex, involved in emotional processing, is activated.
The orbitofrontal cortex is involved in linking food taste and texture with reward. Activity in this region and reward centres in the basal ganglia, decreases when we are no longer motivated to eat.
Unit Bias:
Tendency to assume that the unit of sale or portioning is an appropriate amount to consume
The tendency to consume a full portion of food regardless of size. A study showed that unit bias makes people eat more from larger plates.
Eating and the Social Context
Three main social factors
- Social facilitation: eating more
- Impression management: eating less
- Modelling: eating whatever others eat
How the brain finds fatty foods rewarding:
What is ghrelin?
The brain releases dopamine in response to high-fat foods, activating reward centers, making these foods more enjoyable.
Ghrelin is a hormone that stimulates hunger by signaling the brain when the stomach is empty.
Satiation and brain activity from first to __ bite:
Satiation is the feeling of fullness that signals us to stop eating. Initial bites activate strong reward responses, but these responses decrease by the 20th bite as fullness and reduced reward signal.
Trigger foods and semantic networks:
Trigger foods are specific items that activate cravings. They connect to broader food-related memories and associations in the brain’s semantic networks.
Sexual Selection and Evolution:
Intrasexual Selection
Intersexual Selection
Intrasexual Selection: This is competition within the same sex (usually males) for access to mates. Traits that enhance success in these competitions (like strength or aggression) are favored.
Intersexual Selection: This is choice-based selection, where one sex (usually females) selects mates based on certain desirable traits, such as physical attractiveness or resources. Traits that attract the opposite sex are favored in this process.
Alfred Kinsey’s importance:
Pioneered large-scale studies on human sexual behavior, revealing varied sexual practices and attitudes.
Refractory period:
Hormone for orgasms and trust:
Recovery time post-orgasm when arousal isn’t possible.
Oxytocin.
Gender roles vs. sexual scripts:
Gender roles are societal expectations for behavior; sexual scripts are expectations around sexual behavior.
Love as a Motivational System:
Brain responses: Love activates brain regions linked to reward, such as the ventral tegmental area and caudate nucleus, releasing dopamine, which reinforces positive feelings and bonds and is associated with motivation, pleasure, and reinforcement.
Correlations with questionnaires: Self-reported feelings of love on questionnaires often correlate with increased activation in these reward-related brain areas, supporting love’s role as a powerful motivational drive