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FFSS > Chapter 10: Environmental Mgmt > Flashcards

Chapter 10: Environmental Mgmt Flashcards

1
Q

largely driven by expense from utilities

A

operating costs

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2
Q

energy conservation

2 teams are required to monitor and control energy consumption in day-today foodservice operations

A

energy planning tram
energy operational team

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3
Q

energy conservation

purpose of this team is to plan and develop a foodservice energy conservation program

A

energy planning team

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4
Q

energy conservation

the purpose of this team is to manage energy in all aspects of the foodservice operations

A

energy operational team

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5
Q

solid waste mgmt

items which are not needed, thus, discarded

A

waste

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6
Q

solid waste mgmt

waste classification (4)

A

commercial. industrial, agricultural, domestic or household

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7
Q

solid waste mgmt - waste source

results from business-related activities

in the foodservice setting, this include food wrappers and containers

A

commercial

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8
Q

solid waste mgmt - waste source

results from manufacturing processes

biodegradable wastes: paper and animal bones,

non-biodegradable wastes: plastic, silver foil, glass

A

industrial

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9
Q

solid waste mgmt - waste source

byproducts from rearing of animals and farming

non-natural wastes include pesticide containers, unused animal medicines, and plastic packaging

natural wastes: slurries and manure

A

agricultural

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10
Q

solid waste mgmt - waste source

material generated in the residential environment such as food wastes and consumer electronics

A

domestic or houehold

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11
Q

composition

refers to all discarded household, commercial waste; non-hazardous institutional and industrial waste; street sweeping; construction debris; agricultural waste and other non-hazardous and non-toxic waste

A

solid

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12
Q

composition - solid types (4)

A

compostable, recyclable, residual, special waste

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13
Q

composition - solid

biodegradable

A

compostable

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14
Q

composition - solid

can be converted into suitable beneficial use

A

recyclable

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15
Q

composition - solid

non-compostable and non-recyclable

A

residual

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16
Q

composition - solid

household non-hazardous waste such as paints, consumer electronics, and worn-out or broken appliances

A

special waste

17
Q

composition

in the form of semi-solid, liquid, or gaseous form

A

non-solid

18
Q

a set of waste management practices which aims to satisfy and effectively handle the municipal solid waste stream with the least adverse impact on human health and the environment

A

integrated solid waste management (ISWM)

19
Q

integrated solid waste management (ISWM)

generated by residences, commercial, and industrial establishments

A

municipal solid waste

20
Q

integrated solid waste management (ISWM)

municipal solid waste - functional elements (4)

A

source reduction, recycling and composting, waste transportation, waste disposal

21
Q

integrated solid waste management (ISWM)

waste prevention

A

source reduction

22
Q

integrated solid waste management (ISWM)

producing new products by processing recyclable materials

A

recycling

23
Q

integrated solid waste management (ISWM)

producing new products by processing recyclable materials

A

recycling

24
Q

integrated solid waste management (ISWM)

involves converting organic waste into soil additives

A

composting

25
Q

integrated solid waste management (ISWM)

collection of waste and delivery to landfills

A

waste transportation

26
Q

integrated solid waste management (ISWM)

management of waste materials that are not recycled through the use of landfills and combustion

A

waste disposal

27
Q

philippine environment law

Ecological Solid Waste Management Act of 2000

aims to create a systematic and comprehensive program on ecological solid waste mgmt with the formulation of the necessary institutional framework and providing incentives, declaring certain acts prohibited and imposing penalties on offenders

A

RA 9003

28
Q

philippine environment law

aims to achieve zero waste of resources; to eliminate solid waste, hazardous waste. emissions, toxic wastes and others; to eliminate waste at source and at all points down the production and supply chains rather than management of the wastes created in the process

A

zero waste management strategy

29
Q

composition - solid

involves converting organic waste into soil additives

A

composting

FFSS (30 decks)

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