Chapter 10: Environmental Mgmt Flashcards
largely driven by expense from utilities
operating costs
energy conservation
2 teams are required to monitor and control energy consumption in day-today foodservice operations
energy planning tram
energy operational team
energy conservation
purpose of this team is to plan and develop a foodservice energy conservation program
energy planning team
energy conservation
the purpose of this team is to manage energy in all aspects of the foodservice operations
energy operational team
solid waste mgmt
items which are not needed, thus, discarded
waste
solid waste mgmt
waste classification (4)
commercial. industrial, agricultural, domestic or household
solid waste mgmt - waste source
results from business-related activities
in the foodservice setting, this include food wrappers and containers
commercial
solid waste mgmt - waste source
results from manufacturing processes
biodegradable wastes: paper and animal bones,
non-biodegradable wastes: plastic, silver foil, glass
industrial
solid waste mgmt - waste source
byproducts from rearing of animals and farming
non-natural wastes include pesticide containers, unused animal medicines, and plastic packaging
natural wastes: slurries and manure
agricultural
solid waste mgmt - waste source
material generated in the residential environment such as food wastes and consumer electronics
domestic or houehold
composition
refers to all discarded household, commercial waste; non-hazardous institutional and industrial waste; street sweeping; construction debris; agricultural waste and other non-hazardous and non-toxic waste
solid
composition - solid types (4)
compostable, recyclable, residual, special waste
composition - solid
biodegradable
compostable
composition - solid
can be converted into suitable beneficial use
recyclable
composition - solid
non-compostable and non-recyclable
residual
composition - solid
household non-hazardous waste such as paints, consumer electronics, and worn-out or broken appliances
special waste
composition
in the form of semi-solid, liquid, or gaseous form
non-solid
a set of waste management practices which aims to satisfy and effectively handle the municipal solid waste stream with the least adverse impact on human health and the environment
integrated solid waste management (ISWM)
integrated solid waste management (ISWM)
generated by residences, commercial, and industrial establishments
municipal solid waste
integrated solid waste management (ISWM)
municipal solid waste - functional elements (4)
source reduction, recycling and composting, waste transportation, waste disposal
integrated solid waste management (ISWM)
waste prevention
source reduction
integrated solid waste management (ISWM)
producing new products by processing recyclable materials
recycling
integrated solid waste management (ISWM)
producing new products by processing recyclable materials
recycling
integrated solid waste management (ISWM)
involves converting organic waste into soil additives
composting
integrated solid waste management (ISWM)
collection of waste and delivery to landfills
waste transportation
integrated solid waste management (ISWM)
management of waste materials that are not recycled through the use of landfills and combustion
waste disposal
philippine environment law
Ecological Solid Waste Management Act of 2000
aims to create a systematic and comprehensive program on ecological solid waste mgmt with the formulation of the necessary institutional framework and providing incentives, declaring certain acts prohibited and imposing penalties on offenders
RA 9003
philippine environment law
aims to achieve zero waste of resources; to eliminate solid waste, hazardous waste. emissions, toxic wastes and others; to eliminate waste at source and at all points down the production and supply chains rather than management of the wastes created in the process
zero waste management strategy
composition - solid
involves converting organic waste into soil additives
composting
