Chapter 10

Question 1

Culinary

Answer 1

This adjective describes anything relating to cooking or the kitchen.

Question 2

Gourmet

Answer 2

This word, which can be used as an adjective or noun, means an expert (or “connoisseur”) of fine food and drink. (Gourmet restaurants)

Question 3

Epicurean

Answer 3

someone with epicurean tastes has a very discriminating taste in food and wine, perhaps even a bit too devoted or overly refined.( Epicurean—- philosophy—— sabse uper pleasure)

Question 4

Gluttony/Glutton

Answer 4

It means excessive eating or drinking (Gluten—–bread——-pet mein bloating—-zyada kha na)

Question 5

Voracious

Answer 5

Excessively hungry ( vora—varun —-varun dhawan—- bhooka bhediya)

Question 6

Savory/to savor

Answer 6

Namkeen/ tasty or to relish something

Question 7

Gastronomy

Answer 7

It refers to the art or science of good eating. It also means any particular, regional style of cooking. ( gas—- khana—– tronomy —–ache khaane ki padhayi)

Question 8

Palatable

Answer 8

acceptable to taste or sufficiently flavorable to be eaten-pleasing to the palate.
(Jeeb ki palat pe rakh sakte hain)

Question 9

Succulent

Answer 9

means juicy, either literally or figuratively ( suck—straw—– juice)