Ch.50NutritionoftheSickAnimal Flashcards

1
Q

How long can feed be withheld from healthy, “nonstressed” adult individuals for how long?

A

2 to 3 days

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2
Q

What occurs within the first hours to days of starvation?

A

glycogen stores are mobilized from various tissues (liver, kidney, mm) for glucose production

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3
Q

once glucose becomes limited during starvation, the body relies on what resources for energy?

A

fatty acid oxidation & production of ketone bodies

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4
Q

Once glucose stores have been depleted, what sources are used for gluconeogenesis to provide energy to glucose-dependent tissues (CNS & RBCs)?

A
  1. glycerol from lipid production
  2. lactate from Kreb’s cycle
  3. amino acids from mm tissue breakdown
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5
Q

What is the metabolic response to injury (critical illness, sepsis, trauma, surgical manipulation, etc.)?

A

characterized by increased metabolism and onset of catabolic process leading to excessive breakdown of tissue proteins

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6
Q

What is the difference between protein/calorie malnutrition as opposed to in illness?

A

PCM: fat is the principle source of energy

illness: protein catabolism of skeletal mm
**likely associated with INC insulin concentrations

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7
Q

Why is the metabolic state different in starvation vs illness?

A

D/t complex interaction of:
-inflammatory cytokines
-circulating hormones
-neurotransmitters

AND:
-gluconeogenesis
-wound healing
- immune cell replication
-synthesis of acute phase proteins

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8
Q

Define resting energy requirements

A

amount of energy needed to maintain an individual (no weight gain or loss) in a thermoneutral environment without the metboalic demans of digestion

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9
Q

Maintenance energy requirements includes:

A

the demand of digestion (approximately 30% higher than RER)

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10
Q

What are the resting energy requirements of the average full-size horse

A

22 to 23 kcal/kg/day

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11
Q

What are maintenance energy requirements can be estimated using what calculation?

A

30 to 35 kcal/kg/day

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12
Q

What is the estimated calculation for maintenance protein calculation of the healthy adult horse

A

0.5 to 1.5 g/kg/day

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13
Q

what is the maintenance protein requirement in the growing foal?

**hint: higher than adult

A

7g/kg/day

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14
Q

Why is glutamine considered a conditionally essential amino acid?

A

Shown to be critical in maintaining gut wall integrity, immune function and antioxidant supplies

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15
Q

What amino acids are recommended in supplementing in parenteral nutrition?

A

glutamine, branched chain amino acids and arginine

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16
Q

Why is arginine considered an essential amino acid?

A

-nitric oxide precursor
-important vasodilating agent
-upregulated immune function
-may reduce ischemia reperfusion injury

17
Q

The healthy, full-term neonate is born with enough body fat and glycogen reserves to provide energy supply for approximately how long?

18
Q

The healthy normal foal ingests approximately what percentage of its body weight in milk per day during the first few weeks of life?

A

15% of bwt

19
Q

What is the metabolic demand of a sick, recumbent neonate?

A

5 to 10 % of bwt

50 to 100 kcal/kg/day

20
Q

Neonatal calves and small ruminants ingest what percentage of body weight in milk per day?

21
Q

How much weight is a healthy average sized foal (50 kg) expected to gain per day?

A

0.5 to 1 kg/day

22
Q

Failure for a foal to gain weight can be cause of:

A
  1. uncontrolled illness (such as a focus of infection)
  2. insufficient nutritional support
23
Q

The complete absence of enteral nutrition results in:

A

mucosal atrophy
increased gut permeability
enzymati dysufnction

24
Q

Enteral provision of what percentage of energy and nutrient needs for normal growth prevented loss of gut protien mass?

A

20% enteral provision

25
enteral provision of what percentage of nutritional needs were needed to maintain normal gastroitnesitnal growth?
40 to 60%
26
What are possible negative consequences of forced enteral nutrition?
-increased translocation of bacteria and absorption of bacterial toxins d/t increased gut wall permeability -colic -bloat -diarrhea -bacterial overgrowth
27
What are examples of when force feeding may be required in a ruminant?
cows with hepatic lipidosis cattle with balling gun injuries/retropharyngeal trauma mandibular fractures tetanus lsiteriosis
28
Ways to provide forced enteral feeding to ruminants?
ororumenal tube temporary rumen cannula
29
Enteral nutrition provides intraluminal nutrition to the gastrointestinal tract and has been shown to improve:
gut barrier integrity gut mass, protein content, motility & function
30
what is the renal threshold for glucose in adult horses
180 dL or 10 mmol/L
31
What is the renal threshold for glucose in foals?
121 mmol/L or 216 dL
32
Dextrose can be supplemented based on requirement/ calculation of:
3.4 kcal/g of dextorse
33
When should lipids be added to parenteral nutrition?
Should be added LAST, to avoid destabilization of the emulsion
34
If protein provides about 4 kcal of energy/g protein, then 100 ml (10g ) of 10$ amino acid solution contains:
40 kcal
35
Vitamin C supplementation rate
10 to 20 g/horse/day
36
The placenta of ruminants/foals is reported to supply approximately what amount of glucose?
4 to 8 mg/kg min o glucose (~25% to 50% DE)
37
What is the parenteral nutrition formulation for foals (50 kgfoal):
50% dextrose-- 8.7 g/kg/day- 870 mls (volme/day/ 50kg foal) 10% amino aicds-- 3.0 g/kg/day-- 1500 mls (volume/day) 10% lipid-- 1 g/kg/day-- 500 mls (volume/day)
38
Parenteral nutrition formulation for adult horses (450 kg horse)
50% dextrose-- 2.8 g/kg/day-- 2500 ml (volume/day in 450 kg horse) 10% amino aicds-- 1.3 g/kg/day-- 6000 ml 10% lipid-- 0.8 g/kg/day-- 3500 ml
39
When starting parenteral nutrition, at what rate of infusion is recommended:
25% of daily requirement then rechecking blood glucose and increaseing by 25% every 4 to 8 hours