CH 2 SG Flashcards

1
Q

Chemical elements to living organisms importance

A

the fundamental building blocks of all living organisms, forming the molecules necessary for life processes like metabolism, growth, and reproduction

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2
Q

The structure of an atom

A

an extremely small, positively charged nucleus surrounded by a cloud of negatively charged electrons

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3
Q

Isotope

A

Atoms are the same element having the same atomic #, but a different mass # due to the variation in the # of neutrons

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4
Q

Ionic bond

A

Chemical bond in which ions are attracted to one another by opposite charges

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5
Q

Chemical reaction

A

a process by which one or more reactants are converted into one or more products

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6
Q

List the many life-supporting properties of water

A

-High heat capacity (have)
-Adhesion (aunt)
-Polarity (patty)
-Cohesion (cook)
-Surface tension (some)
-Universal solvent (unsalted)
-Capillary action (cheesy)
-Lower density as a solid/ice floats (lasagna)

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7
Q

pH scale

A

a measurement system used to indicate how acidic or basic a substance is
(14 - most basic/7 - neutral/0 - most acidic)

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8
Q

Acid Precipitation

A

is rain, snow, or fog with a pH lower than 5

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9
Q

Atomic number

A

Number of protons within the nucleus of an atom

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10
Q

Mass number

A

Mass of an atom equal to the number of protons plus the number of neutrons within the nucleus

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11
Q

Compounds

A

Substance having two or more different elements in a fixed ratio

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12
Q

Uses of radioactive isotopes

A

(radioisotopes) used as tracers for diagnostic purposes(mostly cancers)/track the movement of specific molecules within an organism, often through imaging techniques

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13
Q

hydrogen bonds

A

Weak bond that arises between a slightly positive hydrogen atom of one molecule and a slightly negative atom of another molecule, or between parts of the same molecule

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14
Q

covalent bonds

A

Chemical bond in which atom share one pair of electrons

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15
Q

Heat capacity (have)

A

(Higher than most) the amount of heat energy required to raise the temperature of a specific quantity of a substance by one degree Celsius

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16
Q

Acid Precipitation effects on ecosystems

A

CO2 dissolving in seawater lowers ocean pH in a process known as ocean acidification
-Damaging forests
-Lowering soil fertility
-Corroding buildings
-Degrading air quality
-Harming human health

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17
Q

importance of carbon to life’s molecular diversity

A

ability to form stable bonds with many other elements, including itself, allowing for the creation of large, complex molecules with a vast array of structures

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18
Q

What do chemical (functional) groups do?

A

specific arrangements of atoms within a molecule that determine the molecule’s chemical properties and reactivity “building blocks”

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19
Q

monomers

A

Repeated subunit of many large
organic molecules (essentially acting like building blocks that can be combined in different sequences to generate a vast array of complex structures)

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20
Q

Monosaccharides

A

-simple sugars that are the building blocks of carbohydrates
Sugars with 3 to 7 carbon atoms (pentose refers to a five-carbon sugar/hexose refers to a six-carbon sugar, like glucose)

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21
Q

chemical (functional) groups

A

-Hydroxyl Group (helen’s)
-Carbonyl Group (cute)
-Carboxyl Group/acidic (cats)
-Amino Group (and)
-Sulfhydryl Group (sweet)
-Phosphate Group (puppies)

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22
Q

disaccharides

A

a type of sugar molecule formed when two monosaccharides (simple sugars) are joined together by a glycosidic linkage “double sugar”

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23
Q

Polysaccharides

A

a large carbohydrate molecule composed of long chains of simpler sugar units ((monosaccharides) energy storage or structural support within organism)

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24
Q

Phospholipids

A

lipids that make up cell membranes and help control the flow of molecules in and out of cells

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25
Q

sterols

A

a type of lipid (fat-like molecule) that are crucial components of cell membranes in all eukaryotic organisms (plants, animals, fungi)

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26
Q

Which monomers go with which polymers?

A

-Carbohydrates bold text (starch/glycogen/cellulose/chitin)
-Lipids bold text(fats/oils/triglyceride/fatty acid/saturated fatty acids/Unsaturated fatty acids/Trans-fats/Phospholipids/Steroids)
-Protein bold text (Peptides/polypeptide/peptide bond/Amino acids)
-Nucleic Acids bold text (DNA/RNA/nucleotide/ATP (Adenosine Triphosphate))

27
Q

Big 4 elements

A

– oxygen 65%
– carbon 18.5%
– hydrogen 9.5%
– nitrogen 3.3%

28
Q

Radioactive isotopes

A

The nucleus, decay spontaneously, giving off particles and energy radiation (radioactivity, the emission of high energy particles can kill cells by damaging DNA)

29
Q

Trace elements

A

Are required and only very small amounts in our essential for life

30
Q

Matter

A

Anything that takes up space and has mass

31
Q

Element

A

All matter nonliving and living organisms are composed of certain basic substances

32
Q

Properties of elements

A

Density, solubility, melting points, and chemical reactivity

33
Q

Electron shell

A

Orbital/indicates the average location of electrons (electron energy level)

34
Q

Octet rule

A

Atoms with more than one shell The valence shell is most stable when it has eight electrons

35
Q

Ions

A

Charge particle that carries the negative or positive charge

36
Q

Non-polar covalent bond

A

When the sharing of electrons between two atoms is fairly equal in a covalent bond

37
Q

Polar covalent bond

A

Unequal sharing of electrons in a covalent bond

38
Q

Calorie

A

Amount of heat energy needed to raise the temp of 1 g of water by 1°C

39
Q

Solution

A

a homogeneous mixture that is made up of a solute, dissolved with a solvent

40
Q

The dissolving agent is the…

41
Q

The dissolved substance is the…

42
Q

Adhesion (aunt)

A

The ability of water molecules to cling to, or be attracted to, a surface, such as a transport vessel in a plant or animal

43
Q

Polarity (patty)

A

the distinct difference in structure or function between opposite ends of a cell, molecule, or organism (opposite poles/property that produces unequal physical effects)

44
Q

Cohesion (cook)

A

the attraction of molecules for other molecules of the same kind/water molecules have strong forces bc their ability to form hydrogen bonds with one another

45
Q

Surface tension (some)

A

The property of the surface of a liquid that allows it to resist an external force, due to the cohesive nature of its molecules

46
Q

Universal solvent (unsalted)

A

a substance that can dissolve a wide variety of other substances

47
Q

Capillary action (cheesy)

A

when liquid flows through narrow spaces without external forces, such as gravity

48
Q

Lower density as a solid (lasagna)

A

it becomes less dense than liquid, causing ice to float on the surface of it due to its unique structure of its molecules (ice floats)

49
Q

polymers

A

a substance made of many repeating units, or monomers, that are chemically bonded together to form long chains

50
Q

Acid

A

Molecules tending to raise the hydrogen ion concentration in a solution/thus to lower it’s pH numerically (higher concentration of H+ then OH-)
-releases hydrogen ions (H+)

51
Q

Base

A

Molecules tending to lower the hydrogen ion concentration in a solution/thus to raise it’s pH numerically (higher concentration of OH-)
-accepts hydrogen ions (H+)
-releases hydroxide ions (OH-)

52
Q

Dehydrated reaction

A

an −OH and −H are removed as a water molecule when monomers are joined to build polymers

53
Q

Hydrolysis reaction

A

components of water are added when polymers are broken down

54
Q

Carbohydrates

A

function as an energy source
for living organisms
-Also play a structural role in woody plants, bacteria, and insects
-On cell surfaces, involved in cell-to-cell recognition

55
Q

Lipids

A

contains more energy per gram than other biological molecules
-Fats and oils are used for energy storage/insulation
-Phospholipids form membranes
-Steroids include sex hormones

56
Q

Proteins

A

are polymers composed of amino
acid monomers
Amino acids: Central carbon atom bonded to three functional groups
-Amino group (—NH2)
-Acidic group (—COOH)
(R group varies; determines uniqueness of amino acid)

57
Q

Nucleic Acids

A

DNA (deoxyribonucleic acid)
-Stores genetic information in the cell and in the organism
-DNA replicates to transmit its information when a cell
divides or an organism reproduces
-RNA (ribonucleic acid)

58
Q

Primary structure

A

is the linear sequence of the amino acids

59
Q

Secondary structure

A

occurs when the protein takes on a certain orientation in space due to hydrogen bonding between amino acids
-Coiling: Alpha helix
-Folding: Beta sheet

60
Q

Tertiary structure

A

is the final three-dimensional
shape of a protein.
-Maintained by various types of bonding between R groups
-Covalent, ionic, hydrogen bonding, disulfide bonding

61
Q

Quaternary structure

A

is found in proteins with
multiple polypeptide chains
-Separate polypeptide chains are arranged to give this highest structure

62
Q

denatured

A

when it loses structure and function
-Occurs when proteins are exposed to extreme heat or pH

63
Q

ATP (Adenosine Triphosphate)

A

-is a high-energy molecule
-undergoes hydrolysis and energy is released
-is the energy “currency” of the cell