cattle Flashcards

1
Q

colic

A
  • digestive disease
  • Abdominal pain or discomfort
  • Symptoms:
    * Increase in TPR
    * sweating
    * panting
    * rolling 
  • Can lead to surgery or death
  • Prevention:
             - Regular parasite program
             - Maintaining a regular feeding program
             - Avoiding sudden dietary changes
             - Providing water at all times
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2
Q

Laminitis

A

inflammation of the laminae
* digestive dis
* Founder displacement of the coffin bone in the hoof
* Clinical signs: Inflammation of the lamina
* Causes:

* dietary changes
* decreased glucose to the lamina
* constricted blood flow
* dystocia or retained placenta
* stress
* infection
* high temperature
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3
Q

abnormal repetitive behaviors (ARBs)

A

captive specific behaviors that indicate a physiological problem or envir stressor or deficiency
1. sham-chewing: chewing air ➞ produces foam

  • mechanism: food-related frustration ➞ not enough food compared to what they normally eat
  • pigs
  1. back-flipping
  • mechanism: cognitive impairment ➞ developmental
  • basal ganglia: region of the brain responsible for behavioral inhibition or control ➞ regulation
          * damage increases locomotive behaviors 
  1. self-mutilation: behaviors results in direct increase in serotonin or lower cortisol (measure of stress)
    • feather-plucking
    • skin-picking
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4
Q

dairy cattle ABRs

A
  1. tongue rolling ➞ mimicking eating grass
  2. non-nutritive oral manipulation (NNOM)
    * weaning associated
    * resemble nat behaviors like drinking milk or foraging
    * limited understanding of development
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5
Q

similarities & diff btwn dairy & beef cattle

A

beef:
* primary product is beef
* calves born on pasture
* raised by mom for 6-8m (nearly 1/2 of life)
* moved into feedlot around 12m
* fed concentrate diet ➞ high-calorie corn-based
* slaughtered by 14-16m
* mostly outdoor housing
* little to no human interaction
* left out on own in pasture

dairy:
* primary product is milk
* calves born and removed from mom immediately (w/in 24h)

* farmers main argument: avoid dis (not well supported)
* most evidence supports counterargument * housed individually until weaning (6-8wk) then grouped * bred by 14-16 mo, calve 22-24m * feed-restricted * kept on farm on avg. for 3 lactation cycles ➞ then slaughtered * mostly housed indoors/under cover  * lots of  human interaction
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6
Q

Scours

A
  • leads to dehydration
  • leading cause of death in calves <1m

clinical signs:

  • very watery diarrhea that runs through bedding ➞ hard to identify b/c runs through hay
  • signs of dehydration
  • signs of weakness:
    * lethargy
    * droopy ears
    * laying more frequently ➞ tricky to identify b/c calves lay down a lot
    * not eating

causes:
1. Infectious: cause inflammation of intestines affecting nutrient absorption
* bacteria (e.g. E coli)
* Viruses (e.g. Rotavirus)
* Parasite (Cryptosporidium)

  1. non-infectous: poor nutrition or milk quality ➞ watery & doesn’t have nutrients & consistency that it should
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7
Q

scours - one health

A

human: zoonosis & costly

animal: welfare ➞ suffering, death, dehydration, pain, severe weight loss

envir: dirty pens/envir ➞ leads to reinfection

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8
Q

Bovine Respiratory Disease (BRD)

A

leading cause of morbidity in in heifers (dairy cattle) & feedlot beef cattle

clinical signs:

  • nasal and eye discharge ➞ 1st sign of infx
  • shallow or fast breathing & coughing
  • fever or low appetite ➞ hard to identify in large heard
  • sunken eyes
  • low head
  • droopy eyes
  • emaciated

causes:
1. Infectious: often virus 1st then 2° bacterial infx due to weakened immune sys

  1. non-infectous: envir factors
    * Cleanliness
    * ventilation
    * overcrowding
    * transport
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9
Q

Bovine Respiratory Disease (BRD) & one health

A

human:
* $$$ tx
* AMR
* perception of abx ➞ consumers don’t want milk tx abx

animal: death, welfare, suffering

envir:
* poor ventilation
* overcrowding
* methane ➞ GG
* AMR

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10
Q

Mastitis

A

inflammation of the mammary gland ➞ leads to low milk production (main concern for farmers)

sub-clinical mastitis:

  • asymptomatic
  • can be detected by testing milk for somatic cell counts (SCC)

clinical mastitis:

  • visibly abnormal milk
  • udder changes

clinical signs:

  • milk is thicker & more yellow (normally liquid & clear/white)
  • Udder is red and swollen
  • usually only present in 1 quarter of udder

causes:
1. Infectious: bacteria in the teat canal (often streptococci or gram-negative rods

  1. non-infectous: envir factors → damage or injury to the teat often caused by machinery or trauma
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11
Q

Mastitis & one health

A

human:
* AMR
* perception of abx use
* $$ concern ➞ no mastitis milk going into tank ➞ loss of $$
* unclean milk

animal: pain & chronic culling

envir:
* dirty envir, cleaning equipment
* AMR

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