caries Flashcards

1
Q

what does DMFT stand for?

A

decayed, missing, filled teeth

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2
Q

what are some problems with the DMFT index?

A
  • not all teeth that are missing are missing due to caries.

- it is irreversible so not good for measuring beneficial interventions

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3
Q

what is def

A

a count of all primary teeth that are decayed, extracted due to caries or filled

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4
Q

what is dmfs?

A

a count of all decayed, missing, or filled tooth surfaces

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5
Q

what are the two aproaches to caries risk assesment?

A

1) population based approach

2) individual

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6
Q

what are the ‘big 4’ to chairside prevention?

A
  • brushing advice
  • diet advice
  • topical flourides
  • fissure sealants
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7
Q

what is the critical pH?

A

5.5

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8
Q

what are the two different kinds of sweeteners?

A
  • nutritive sweeteners

- intense (non-nutritive)

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9
Q

give some examples of nutritive sweeteners?

A

sorbitol, mannitol, xylitol

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10
Q

give some examples of intense sweeteners?

A

saccharine, aspartame, acesulfame-k

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11
Q

what are the 4 zones of enamel caries?

A
  1. translucent zone
  2. dark zone
  3. body of lesion
  4. surface zone
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12
Q

what are the 3 zones of established dentine caries?

A
  1. advancing front
  2. zone of bacterial penetration
  3. zone of destruction
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13
Q

where is known as typical stagnation areas?

A
  • gingival recession (root caries)
  • adjacent to partial dentures
  • adjacent to restorations
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14
Q

what is meant by acidogenic?

A

transports sugars in diet and convert to acid (lactic acid)

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15
Q

what is meant by aciduric?

A

thrive at low pH

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16
Q

what are the three theories to cariogenic plaque?

A
  • specific plaque hypothesis
  • non-specific plaque hypothesis
  • ecological plaque hypotheses
17
Q

what are the 2 layers of dentine caries?

A
  • outer zone(infected zone)

- inner zone(affected zone)

18
Q

what is a stepwise excavation?

A

first visit- remove only superficial layer of infected necrotic dentine and ensure all peripheral caries is removed. Placed with calcium hydroxide lining and GI placed over.

  • left for 6-12 months
  • re-clean cavity and restore
19
Q

caries is present if what 4 things interact

A
  • teeth
  • plaque bacteria
  • sugar
  • time
20
Q

what are some common disclosing agents?

A
  • bismark brown
  • basic fuschin
  • fast green
  • flourescin
  • erythrosin(most common)
21
Q

what are some methods of plaque control?

A
  • antibiotics( distrupt the oral flora)
  • antiseptics(chlorhexidine)
  • STAMPS(specifically targetted anti-microbial pepticles)
  • enzymes
22
Q

what is xylitol?

A

bulk sweetener that also encourages saliva flow

-excellent agent in reducing caries risk

23
Q

what is replacement therapy?

A

to replace pathogenic bacteria by non-pathogenic bacteria

24
Q

does susceptibility to plaque increase with age?

A

yes