carbohydrates Flashcards
What is a monomer?
A small single molecule, which can join many other similar molecules to make up a polymer.
What is a polymer?
A large molecule made up of many smaller similar monomers joined together.
What are the 3 elements carbohydrates are made from?
Carbon, hydrogen and oxygen.
what are the single monomer units of carbohydrates?
Monosaccharides,
What is sucrose made with?
A-glucose and fructose
What is lactose made with?
B-glucose and galactose
What is maltose made with?
A-glucose and a-glucose
What is the bond joining monosaccharides together?
Glycosidic bond
What type of reactions joins and splits monosaccharides?
Join - condensation
splits - hydrolysis
What are the two types of starch?
Amylose and amylopectin
Features of amylose
-Long, unbranched chain of a-glucose.
- coiled structure and compact so good for storage.
-1-4 bonds.
Features of amylopectin
-Long, branched chain of a-glucose.
-1-4 and 1-6 bonds.
-Contains side branches which allow the enzymes that break down molecules get to the glycosidic bonds easily. This means glucose is released faster.
What features makes starch good for storage?
- Compact
- Insoluble in water, so doesn’t cause water to enter by osmosis.
Where’s starch found?
Found in plants (main energy sorage)
Features of glycogen
-Polysaccharide of alpha-glucose.
-Lots of side branches coming off it. This means stored glucose can be released quickly, which is important for energy release in mammals.
- Compact molecule so good for storage.
- Bonds are 1-4 and 1-6.