Carbohydrate Metabolism I Flashcards

1
Q

Oxidation of Sugar

A

gives you acids and ketons.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Reduction of Sugar

A

gives you hexitols

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Phosphorylation of sugar

A

in cell, glucose phosphorylated right away by hexokinase into G6P. In liver glucose phosphorylated right away by glucokinase

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Amination of sugars

A

F6P started synthesis of aminosugar N-acetyl-glucosamine, imporant part of extracelluar matrix

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Sulfation of sugars

A

Sulfated sugars found in large proteoglycan molecules that make up the ECM. Sulfotransferase enzymes add sulfate froups to C6, C4, or C2 on carbs.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Maltose

A

Glucose + Glucose. alpha 1,4 bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Sucrose

A

Fructose + Glucose, alpha 1, beta 2 bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Lactose

A

Galatose + Glucose, beta 1,4 bond

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

UDP- glucose

A

needed for glycogen formation reactions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

UDP- glucoronic acid

A

needed for liver detox reactiosn

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Glycosidic bonds

A

made between activated sugar nucleotide and substrate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Glycogen

A

alpha 1,4 linkages between glucose monomers with brances at alpha 1,6 linkages. animal glucose storage

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Amylose

A

alpha 1,4 linkages between glucose monomers. Found in starch.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Cellulose

A

beta-linkages between glucose monomers. FOund in plants

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Polysaccharid breakdown

A

1) alpha-amylase cleaves alpha-glycosidic bonds randomly
2) in small intestine, alpha-lucosidase and isomaltase further break down alpha-limit dextrin and maltase hydrolyzes maltose into 2 glucoses
3) Maltotriose broken down by oligosacchrides

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is sugar broken down by

A

sucrase/isomaltase

17
Q

Raffinose

A

sugar that is abundant in seeds, cannnot be digested by humans

18
Q

Uptake of Glucose/Galactose

A

brought into small intestine through SGLT1 active sympotor. Goes into circulation through GLUT2. In cell, glucose is phosphorylated by hexokinase to G6P and galactose is phosphorylated by galactokinas eot rate it

19
Q

Uptake of Fructose

A

brought into small intestine epithelium through GLUT 5 channel. Then into circulation through facilitated diffusion (NO ATP) once in liver, phosphorylated by fructokinase