C1.3 - limiting factors of photosynthesis (4c) Flashcards

1
Q

what are the 3 limiting factors of photosynthesis?

A
  • temperature
  • carbon dioxide concentration
  • light intensity
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2
Q

what is a limiting factor?

A

the factor that is nearest to its minimum, and so limits the rate of reaction

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3
Q

how is temperature a limiting factor for photosynthesis?

A

photosynthesis is a metabolic reaction and is therefore controlled by enzymes

  • higher temperatures increase enzyme activity, because there is more molecular kinetic energy, so faster molecular motion, leading to more frequent enzyme-substrate collisions.
  • however, if the temperature exceeds the optimum for the essential enzymes of photosynthesis, they denature and the rate of photosynthesis falls.
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4
Q

how is light intensity a limiting factor for photoysnthesis?

A

higher light intensity increases the rate of photosynthesis
- this is because light is the source of energy for photosynthesis, with light energy being converted to chemical energy.
- at high intensities of light the rate of photosynthesis plateaus, because another factor has become limiting

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5
Q

how is carbon dioxide concentration a limiting factor for photosynthesis?

A

higher carbon dioxide concentration increases the rate of photosynthesis
- this is because carbon dioxide is a reactant and is fixed to form glucose and other organic molecules
- at high concentrations of carbon dioxide, the rate of photosynthesis plateaus and another factor has become limiting

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6
Q

what are hypotheses?

A

provisional explanations that require repeated testing

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7
Q

what can hypotheses be based on?

A

during scientific research, hypotheses can be either bases on:
- theories and then tested in an experiment
- evidence from an experiment that has already been carried out

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8
Q

what are possible methods to investigate the effects of limiting factors on photosynthesis (dependent variable)?

A
  • counting bubbles or measuring the volume of oxygen releases by aquatic plants per unit time
  • using pH indicators or sensors, with aquatic plants or algae, to measure the decrease in acidity over time, as plants consume carbon dioxide from the water
  • using electronic sensors to measure the concentration of carbon dioxide or oxygen, in aquatic settings and closely-controlled terrestrial settings
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9
Q

how can we investigate light intensity as an independent variable?

A
  • use different power bulbs
  • changes the distance between plants and light source
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10
Q

how can we investigate temperature as an independent variable?

A

use water baths to change the temperature of the water

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11
Q

how can we investigate carbon dioxide concentration as an independent variable?

A

adding different concentrations of sodium hydrogen carbonate

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12
Q

what are possible control variables used to investigate the effects of limiting factors on photosynthesis?

A
  • plant species
  • plant mass/length
  • length of incubation time
  • equilibrium time
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13
Q

what is the relationship between photosynthesis and carbon dioxide concentration in the atmosphere?

A

it has been verified that increases carbon dioxide concentration in the atmosphere increases the rate of photosynthesis and plant growth

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14
Q

what are the 2 types of carbon dioxide enrichment experiments?

A
  • enclosed greenhouse experiments involve growing plants within a greenhouse whose atmosphere has added carbon dioxide
  • free-air carbon dioxide enrichment experiments (FACE) are studies in natural settings, where the conditions cannot be controlled as they can in laboratories or greenhouses
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15
Q

what are strengths of both types of carbon dioxide enrichment experiences?

A
  • FACE involve artificially increasing carbon dioxide levels in natural and agricultural ecosystems and gives a more valid picture of what might happen in the future, compared to laboratory or greenhouse investigations
  • enclosed greenhouse experiments are easier to control variables, improving validity of this method
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