B1.2 - proteins (2f) Flashcards

1
Q

what are proteins?

A

proteins are made of chains of amino acids

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2
Q

where are proteins made?

A

proteins are made on ribosomes, using information from the base sequence of DNA

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3
Q

what determines a proteins’ function?

A

the sequence and number of amino acids determine the 3D shape of the protein and therefore its function

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4
Q

what are some examples of proteins?

A

e.g) enzymes, hormones, fibrinogen, spindle fibres, haemoglobin

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5
Q

what are the dietary requirements for amino acids?

A
  • essential amino acids cannot be synthesized so must be obtained from food
  • non-essential amino acids can be made from other amino acids
  • vegan diets require attention to ensure essential amino acids are consumed
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6
Q

what are the components of an amino acid?

A

central carbon atom with 4 groups:
- amine group (NH2)
- carboxyl group (COOH)
- R-group (20 different chemical groups)
- hydrogen (H)

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7
Q

what is the word equation for forming dipeptides?

A

amino acid + amino acid –> dipeptide + water
- condensation reaction

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8
Q

what is the word equation for forming a tripeptide?

A

dipeptide + amino acid –> tripeptide + water
- condensation reaction

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9
Q

what is a peptide?

A

a single linear chain consisting of typically 2-50 amino acid monomer units held together by peptide bonds

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10
Q

what is a polypeptide?

A

a single linear chain consisting of typically 51+ amino acid monomer units held together by peptide bonds

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11
Q

what is a protein made out of?

A

one or more polypeptides, folded into a 3D conformation that determines its function

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12
Q

why is there infinite variety of possible peptide chains?

A

this is due to a combination of three factors:
- peptide chains can have any number of amino acids, from a few to thousands
- there are 20 amino acids coded for in the genetic code
- these amino acids can be in any order

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13
Q

what is denaturation?

A

irreversible change to the conformation of a protein

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14
Q

what causes denaturation?

A

high temperatures and extreme pHs cause denaturation

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15
Q

what is the impact of denaturation?

A

denaturation affects enzymes by changing the shape of its active site, so the substrate is unable to attach
- this slows the rate of enzyme activity by preventing the reaction

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16
Q

how can high temperatures cause denaturation?

A
  1. vibrations at high temperatures break bonds
  2. intramolecular bonds within the protein are broken
  3. irreversible change to conformation of a protein
  4. protein cannot carry out it’s function OR soluble proteins become insoluble and precipitate
17
Q
A
  1. extreme pH alters amino acid’ charges and breaks ionic bonds
  2. intramolecular bonds within the protein are broken
  3. irreversible change to conformation of a protein
  4. protein cannot carry out it’s function OR soluble proteins become insoluble and precipitate
18
Q

what is the role of haemoglobin?

A

haemoglobin = binds to oxygen, allowing transport of oxygen in erythrocytes

19
Q

what is the role of insulin?

A

insulin = a hormone that causes uptake of glucose from the blood by many body cells including muscle and liver cells

20
Q

what is the role of collagen?

A

collagen = a structural hormone found in skin and connective tissue such as tendons

21
Q

what is the role of immunoglobulins?

A

immunoglobulins = proteins that function as antibodies, binding to antigens on ‘non-self’ cells, such as pathogens

22
Q

what is the role of fibrinogen?

A

fibrinogen = a protein involved in blood clotting

23
Q

what is the role of actin?

A

actin = a protein in muscle fibers which is involved in cytokinesis and muscle contraction
- the subunits join together to form filaments

24
Q

what is the role of microtubules?

A

microtubules = proteins that form the spindle fibres that move chromosomes during mitosis and meiosis
- two different subunits join to form a dimer, which then join together to form filaments